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Australians eat a great variety of food, and often it doesn't matter whether it's summer or winter - food preferences remain the same.
Barbeques are highly favoured, as they are ideal outdoor meals. Australians cook roasts as well as grilling steak, lamb chops and sausages on the barbeque.
In summer, Australians enjoy a variety of salads, as well as fresh prawns. Popular desserts are fruit salad, ice cream and/or pavlova.
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