Corn contains Vitamin B1 (thiamine, Folate, Vitamin C, Phosphorus, Vitamin B5 (pantothenic acid, Vitamin A (more in the yellow corn), Manganese, and several antioxidants including ferulic acid and phenolics. It depends on what kind of corn and how it is prepared, but for the most part corn offers carbohydrates, potassium, protein, and fiber. Apparently, an average sized ear of corn has approximately 75 calories and only 1 gram of fat (before people smother it in butter and salt, etc). Corn also provides many vitamins, such as B1, B5, vitamin C, and other nutrients including folate, phosporous, and manganese.
Corn can be a good source of complex carbohydrates, fiber, vitamins A and C, iron, and some fat, and is a trans fat-free food.
There are too many nutrients to list here. Please see the related link below.
Fresh sweet corn contains significant amounts of both vitamins A and C. The amount in the canned product is significantly less.
Sodium, potassium, carbs, protein, iron, vitamin B6, magnesium.
vitamin C small amount of B vitamin
VITAMIN A,B AND C
Corn contains Vitamin B1 and more..
I don’t know
Corn doesn't sweat. But sweet corn is sweet.
Sweet corn is very nutritious. Sweet corn is high in carbohydrates and contains a range of nutrients, especially B group vitamins. It is a source of vitamin C, niacin, thiamine, folate and dietary fibre plus contains a dietary significant amount of potassium. Sweet corn is more calorie-dense than some vegetables.
Sweet corn is a monocot.
From the Karo syrup web site, we see it is possible that the syrup may contain fructose, possibly a large proportion... What is corn syrup? Corn syrup is a mildly sweet, concentrated solution of dextrose and other sugars derived from corn starch. It is naturally sweet. Corn syrup contains between 15% to 20% dextrose (glucose) and a mixture of various other types of sugar.
Sweet corn is way higher in protein than regular corn.
Sweet corn is above ground. It is the fruit of the corn stalk.
You can, but if they pollinate at the same time, the sweet corn will taste all starchy and not sweet because it crossed with the field corn.
No. people grow crops of sweet corn, and feed corn. humans eat sweet corn (how ever they want) and cows get the feed corn. it's not a weed. but there are lots of different types of sweet corn too.
There are 150 ears of sweet corn in a bushel.
Many vegetables contain different nutrients and vitamins. For example, sweet potatoes are high in potassium and vitamin K but not all vegetables are high in these nutrients.
No, high-fructose corn syrup does not contain gluten.
The most common use of sweet corn would have to be food.