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How many grams of fat in a potato?
zero
What is the best potato for baking?
Russet potatoes are best for creating baked potatoes
How many types of potatoes are there give 2 examples?
Large baking potatoes and small red potatoes.
How potatoes can be cooked?
you can cook potatoes by boiling it or you can bake the potatoes. if your baking the potatoes, you boil it for like about five or ten minutes and then bake it
What are the kennebec potatoes?
Kennebec is a variety of potatoes. Ex. Spunta potatoes, Rooster potatoes, Folva potatoes, Kennebec potatoes, etc
What is the ID code for potatoes?
There are several different PLU codes for potatoes, depending on the kind of potato:3414 - white baking potato3415 - red and red eye variety baking potato4723 - red creamer potato4724 - white creamer potato4726 - white long potato3128 - purple potato4073 - red potato4728, 4729, and 4730 are retailer assigned
What alkalai objects are in the house?
Potatoes, baking soda,...
What type of potato is the best choice when making mashed potatoes and why?
Most Chefs and home cooks recommend Russet potatoes for mashing, as they give the best flavor and texture. However, most any potatoes may be used. I have had delicious Alaskan Golden mashed potatoes, as well as new Red potatoes. But my favorite is still the Russet. Note: Potatoes called 'baking potatoes,' do not usually cook down to a soft texture, and therefore are not as nice to use as other potatoes.
What is the meaning of rack for baking potatoes?
It could be referring to either the oven rack, or a special rack made with spears on which to spear the potato for baking.
What is the first step in preparing baked potatoes?
Select the potato best suited for baking, such as Russet or Idaho, check quality, thoroughly clean, removing imperfections such as discolor and eyes.
Can you put butter AND sugar inside a potato before you bake it in oven?
Unless one is baking a sweet potato (also called yams in the U.S.) one does not use sugar in baking potatoes. Because potatoes usually are baked whole and unpeeled, butter, salt and often sour cream are added after baking.
Will adding baking powder to mashed potatoes make them whiter?
No, it will just give them a metallic taste.
