settlers had to quickly eat fresh kills or preserved them in winter cold rivers.
The used salt and sometimes pre-smoked their meats.
:)
salt
butter!
probably roman numerals.
Well first of all, people in medieval ages used to salt their meats and fishes all the time. They would do this to preserve food for many months. Second answer: Spices for the most part were not to preserve food, but to flavor it. Salt is the primary exception, as salt can be used to draw moisture and bacteria do not grown well in saline environments. Hops in beer making is an example where an herb does have a preservative effect. Hops add bitterness and flavor to beer, and also improve its shelf life. Hops only came into use late in the middle ages. Prior to the use of hops medieval ale would have been slightly sweet, malty in flavor, low in alcohol content, and would have been consumed young after a short fermentation.
It was important for the Medieval people of the Middle Ages to preserve food in the summer to be eaten during during the winter months. Foods which could not be preserved were only eaten when they were in season. It was not economic to keep and feed animals during the winter so animals were slaughtered in the autumn. The meat during the Middle Ages was preserved in salt. Some historians believe that pepper was also used in food preservation during the Middle Ages, however pepper was even more expensive than salt that its use for such a purpose must have been extremely limited.
Oh yes, flour was in use during the medieval period. Flour was used even in the ancient world, that preceded the medieval period. It has been in use for thousands of years.
yes,the medieval people use birds to send messages.
No
978tu75
butter!
To preserve the food
Salt us a good way to preserve meat, though that method of preservation was used many decades and centuries ago. Today we use other methods.
probably roman numerals.
They put them in the fridge (Mexico has electricity, you know).
Curing usually involves the use of brine or other solution where the meat is injected or soaked to preserve it. Smoking is exposing the meat to smoke (either cold or hot). Cured meat can also be smoked but all smoked meat isn't always cured.
The pilgrims used salt in 1620 too preserve meat and fish and also salt was used as protection against evil.
During the medieval period people didn't just dress and act differently they thought differently too.
People used different materials during different time eras. In the medieval times, people used cotton, silk and burlap as a clothing source.