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it will begin to coagulate


The effect of heat on an egg actually transforms the egg from a liquid state to a solid state. Heat cooks the egg and makes it solid. The process actually changes the proteins in the egg as well.
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9y ago
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13y ago

They solidify.

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11y ago

it cooks.

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Anonymous

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3y ago

It gets melted into liquid yolk

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Q: What happens to egg white when heated?
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Related questions

What happens when a egg is heated?

It cooks.


What happens to the albumin of an egg?

The protein coagulates when heated.


Why does the egg go in to the flask when heated?

When an egg is heated, the protein present within it(the egg white), called albumin gets denatured. This is because protein structures break at high temperatures. As a result, the liquid albumin forms a thick white mass.


What happens when white of an egg is mixed with water?

nothing happens


What happens to egg white pepsin and hydrochloric acid after 6 hours?

The protein in the egg white gets digested.


Frying an egg irreversible?

Egg white becomes irreversibly altered when heated above about 62oC, and becomes semi solid at 80oC.


Why doesn't the egg white stay clear when heated?

Egg white (properly called albumen) contains proteins that join together to form complex bonds when it is heated. It is this process that makes albumen thicken up into solid form, and to become a white colour rather than transparent.


What happens if you put a raw egg into white pepper powder?

you get a goo of egg and pepper powder.


What happens to the yolk inside the egg in vinegar?

the yolk will get white and it will bounce


What happens to lime-water if carbon dioxide is bubbled through it and heated?

It turns cloudy white.


Why does a egg change color when heated biology?

The parts of the egg (proteins) have become denatured when heated (cooked).


What will happen if you heat egg?

When an egg is heated the proteins in the egg will denature which means that the proteins will break down and lose their shape. This will cause the egg to turn from a runny liquid to a solid. The proteins in the egg will bind together trapping water and air pockets giving the egg its solid form. Additionally the yolk will turn from a soft yellow to a firm yellow and the egg white will turn from a clear liquid to a white solid. The changes that occur when an egg is heated can be broken down into the following list: The proteins in the egg will denature causing the egg to turn from a runny liquid to a solid The proteins will bind together trapping water and air pockets The yolk will turn from a soft yellow to a firm yellow The egg white will turn from a clear liquid to a white solidHeating an egg is an important part of many cooking processes as it allows the egg to take on the desired form and texture. Understanding the changes that occur when an egg is heated can help cooks to create the perfect dish.