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Hydrochloric contains a high ratio of water so two different layers are not formed and a brown colouration is produced rather than a brown ring.

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Q: What will happened if Hydrochloric acid is used instead of sulfuric acid in molisch test?
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What is molisch?

Molisch's Test refers to a chemical test used to test for carbohydrate existence. This is done using carbohydrate dehydration with hydrochloric or sulfuric acid to create aldehydes. These condense a couple phenol molecules to produce purple or red compounds.


What is the purpose of Molisch's test?

Molisch's Test (named after Austrian botanist Hans Molisch) is a sensitive chemical test for the presence of carbohydrates, based on the dehydration of the carbohydrate by sulfuric acid to produce an aldehyde, which condenses with two molecules of phenol (usually α-naphthol, though other phenols (e.g. resorcinol, thymol) also give colored products) resulting in a red- or purple-colored compound.


What is the importance of Molisch's test performed on carbohydrates?

Molisch's Test is a chemical test for the presence of carbohydrates, based on the dehydration of the carbohydrate by sulfuric acid to produce an aldehyde. Its importance is that it tests the presence of carbohydrates based on their dehydration,


What is the principle of molisch test?

principle of molisch's testIt's based on the dehydration of the carbohydrate by sulfuric acid to produce an aldehyde, which condenses with two molecules of α-naphthol,resulting in appearance of a purple ring at the interface between the acid and test layers.


When did Hans Molisch die?

Hans Molisch died in 1937.


When was Hans Molisch born?

Hans Molisch was born in 1856.


Is molisch's test is specific test for glucose?

what is the name of result from molisch test


Why does glycoproteins reacts positively with Molisch reagent?

Glycoproteins give positive results for Molisch's test. This answer is true because Molisch test was a test for sugar.


What is the chemical basis of molisch test?

basis of molisch testMolisch's Test is a sensitive chemical test for the presence of carbohydrates, based on the dehydration of the carbohydrate by sulfuric acid to produce an aldehyde, which condenses with two molecules of α-naphthol, though other phenols (e.g. resorcinol, thymol) also give colored products) resulting in a purple-colored compound (indicated by appearance of a purple ring at the interface between the acid and test layers).


What is the positive result for molisch test?

all carbohydrates show positive result to Molisch test. this is because Molisch test is used to distinguish carbohydrates from other organic compound.


Why albumin gives positive Molisch test?

Because it is a carbohydrates and molisch test will be positive in the presence of carbohydrates


What does a positive Molisch's test on an unknown substance indicate?

A positive Molisch's test result indicates the presence of carbohydrates.