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When a recipe calls for using a mixer in a bread recipe can you kneed the dough instead?
Yes, I always knead the dough and it comes out perfect.
What conversion factor is used to change a recipe that makes 8 pounds of bread dough into a recipe making 25 pounds of dough?
Desired yield / Original yield = conversion factor 25 / 8 = 4.1
What is a dill dough?
A dill dough is a type of dough that is flavored with dill, a herb known for its slightly tangy and fresh taste. Dill dough can be used for making bread, savory pastries, or any recipe that calls for a touch of dill flavor.
What in a recipe is meant by firm white bread?
Italian or sour dough breads would be considered firm textured white breads
How do you make bread dough on rs?
Pot of flour + jug/bucket of water = dough (pick bread dough).
What is a dough improver?
Dough improver is actually called bread improver. it is used in bread making and can be bought in supermarkets. You add the bread improver into the dough and it will make a better loaf of bread.
How do you make bread pizza?
Using a basic Pizza dough or white bread recipe, when the bread is ready for it's final rise, spread it out in a thin layer. Place pepperoni and sundried tomatoes over the dough along with some small chunks of mozzerella cheese. Roll up the dough to form a loaf. Let it rise to double and then bake. You can also sprinkle dried garlic and Italian seasoning over the dough before rolling it up if you like.
This type of dough is firm to the touch?
bread dough
What is day old bread and if a recipe calls for 6 day old bread what is that?
Day old bread is bread/bread dough that is one day old, and the 6-day old stuff has aged for approximatley 6 days. It's just what you think it is; there is no "trick" explanation.
How do you make bread dough with a dough hook?
A dough hook will sometimes come with your mixer or processor.You will know when you see it as the end is hooked. Measure out the flour and other ingredients according to you recipe into the bowl of your mixer. Using the dough hook mix the dough until it pulls away from the sides of the bowl. This take the place of most of the kneading the dough will need.
What is chef in bread recipe?
Probably a chef's knife used to cut a dough ball into sections. I'd guess the recipe says makes two loaves then use a chef's knife to cut your ball in half.
How do you make bread on Doodle God?
dough+fire=bread water+flour=dough stone+wheat=flour
