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When a few spoonful of sugar are mixed into a cup of water what is the sugar?
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∙ 6y ago
Redered radioactive, due to the formation of positrons and neutrinos as the sugar is ionized.
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∙ 11y ago
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∙ 15y agoYes. The sugar is the solute, the water is the solvent, and the whole thing is the solution.
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∙ 12y agowater is the solvent and sugar is
the solute
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∙ 11y agowell the sugar has desolved in to the water making it a mixture.
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∙ 9y agoThis is a solution of sugar in water.
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∙ 6y agoThe sugar is a solute and the water is the solvent. Together they make a sugar solution.
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∙ 11y agoWater is the solvent
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∙ 13y agoSolute
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∙ 12y agosolvent
Anonymous
Solute
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Would a sugar cube melt fast in a cold cup of water?
No, it wouldn't. a sugar cube would melt a lot faster in a cup of Hot water. the hot water helps it desolve more evenly than cold water.
If a cup of water of temperature 50 degree celsius is mixed with another cup of water of temperature 50 degree celsius the final temperature of the two combined cups of water will be 100 degree?
No, as both the temperatures are the same, you will get only 2 cups, each 50 degrees. You have to heat the cup to get 100 degree.
80 grams of sugar equal how many cups?
That is about 1/3 cup .
How many cups is 65 grams?
How many cups are in 70 grams depends upon what ingredient you are measuring. As a general rule of thumb however, there are 5/8 cup in 70 grams.
If sugar is put into a cup of tea it will?
Dissolve... mixing with the tea.
When a few spoonful's of sugar are mixed into a cup of water what is the sugar?
The sugar is a solute and the water is the solvent. Together they make a sugar solution.
What do you call sugar when it is mixed into a cup of water?
Sugar water
When a few spoonfuls of sugar are mixed into a cup of water the sugar is the?
Solute
When a few spoonfuls of sugar are mixed into a cup water. Sugar is the?
Solute
Will sugar dissolve in one cup of water?
It depends on the amount of sugar. For instance, if sugar is added to a cup of cold water, a spoonful at at time, it is slow to dissolve and needs a lot of stirring with a spoon. A point will be reached when the water becomes sugar saturated (a sugary solution). Heat the sugary solution and more sugar can be added. Eventually, there comes a point when adding any more sugar forms an icing sugar like state, or in the case of heating, a sweet sugary syrup will be the result..
How do you reverse the mixing of sugar and water?
boil the water, what is left in the cup is sugar
What stuth dissolves in your house?
Dissoluble means not soluble. But what is the solvent? There are many possible solvents and they can have very different characteristics
You added 2 cups of sugar to 16 cups of water How do you find out how much sugar is in each cup of water?
1/8th of a cup
How much sugar do you put in a Sugar crystal?
3cups sugar for 1 cup water Ps the water has to be boiling
What is lemonade made up of?
lemons and water. Sugar may also be added.
Is the sugar solution homogeneous or heterogeneous and why?
Homogeneous is mixed, like stirring sugar into a cup of tea or water. However, if you put one full teaspoon of sugar into 1/4 teaspoon of water, it would not mix completely-- the sugar would remain in a mostly granulated state. Or if you mixed sugar completely into a small amount of water and let the water evaporate, the sugar crystals would begin to fall to the bottom,e.g. separate from the mixture.
What is the counters for mass nouns for sugar?
The noun 'sugar' is a non-count noun, a word for a substance. Units of sugar are expressed by amount or measure.Examples: a lot of sugar, a pound of sugar, a cup of sugar, etc.The plural form of the noun 'sugar' is reserved for 'types of' or 'kinds of'.Example: The sugars called for in this recipe are brown and white granulated.
