Coleslaw was probably consumed, in its earliest form, in the times of the ancient Romans. Since then, it has been popularly adopted in many countries, including (but not limited to) the United Kingdom, the United States, Germany, Belgium, and Spain. However, the mayonnaise variety of coleslaw could not have arisen until the 18th century as mayonnaise was not yet invented. The term "cole slaw" arose in the 18th century as a partial translation from the Dutch term "koolsla", a shortening of "koolsalade", which means "cabbage salad". It was commonly called cold slaw in Britain until the 1860s when "cole" (meaning cabbage) was revived. "Cole" originates from the Latin, colis, meaning "cabbage", and is the origin of the Dutch word as well. In addition to calling it "coleslaw," U.S. Southerners also refer to it as "slaw." Today, coleslaw generally refers to the variation of the recipe with a mayonnaise-based dressing on the shredded cabbage and other vegetables. Hope I could help everyone!!
Poland
coleslaw
No. Coleslaw is a raw salad. Canning would cook it, so you would not have coleslaw anymore.
there are 146.8 calories in coleslaw
"Cole" is a Germanic word referring to cabbage and related plants such as broccoli and cauliflower.
Coleslaw can be served with potatoes. Some people prefer to add potatoes, some do not. If you do want to put potatoes into the coleslaw, make sure you cook them until tender; potato coleslaw.
Coleslaw is a kind of a salad that the vegetables are mix together with a special sauce
Coleslaw has about 1.5 calories per gram.
The word coleslaw has two syllables. (cole-slaw)
one! coleslaw yep definatly one!
Normal Coleslaw- 1 tablespoon, or 40g is equal to 1 point.Reduced Fat Coleslaw- 1 tablespoon, or 40g is equal to half a point.
How do I keep coleslaw from turning dark