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Where does brioche bread come from?

Updated: 10/6/2023
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βˆ™ 14y ago

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it comes from yeast and other things

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Bread is made primarily from grains which are ground into flour, combined with salt, water, oil, yeast or other leavening, and baked. Most communities have stores, markets or bakeries where bread can be purchased.

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βˆ™ 13y ago
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βˆ™ 13y ago

Bread does not "come from" any specific country or geographic area but is made throughout the world. Bread is widely available in grocery stores, bakeries and markets, and is produced in corporate and local bakeries as well as being baked in countless home kitchens.

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βˆ™ 8y ago

Bread bakers, distributors, sellers, and traders in and outside insular and peninsular Italy can be considered as sources for where Italian bread comes from. There is a vast array of local and regional breads so the above-mentioned involvement tends to require heavy if not total involvement by people from Italian families or of Italian ancestry. Oftentimes, ingredients and methods represent procedures and recipes passed down within extended family networks.

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βˆ™ 15y ago

I HATE BREAD!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! and loafs!

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βˆ™ 12y ago

Italy. Ciabatta means "slipper" and the bread resembles a slipper.

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βˆ™ 12y ago

it comes from italy and resembles a slipper .

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βˆ™ 14y ago

Rome (:

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βˆ™ 11y ago

Greece in athens.

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Where is brioche bread from?

France


Is the bread at the Boulangerie in France sweet?

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Brioche is a sweet french bread roll that is made from a dough, enriched with eggs and butter.


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gherkin with mascarpone wraps in a red wine joue...


What part of the world did brioche bread originate?

France. French bread in France has several names based mainly on their shapes. Some of these are: batard - looks like a loaf of "Italian Bread" baguette - what we call a loaf of "French Bread" Boule - a loaf that looks like an upside-down bowl. Brioche - is a soft fluffy bread with extra milk and eggs added to the dough and several small rolls.


What bread comes from frrance?

Two of the most familiar French breads are Brioche and Baguettes. Many other types of bread are made in France, such as Pain au Chocolatte and Croissants.


What in the kitchen that starts with the letter B?

Butter, bread, baked beans, basket. Biscuits, if you're french maybe brioche? beater,


What are some examples of bread?

Pita Bread Bagels Farmhouse Loaf Pumpernickel Chipatti Focaccia Croissants Brioche Baguette Sandwich loaf Dinner role Nan There are lots and lots more.


Do waffles count as white bread?

I do think so if you use white flour, but I'd you use whole meal flour then it can fit in to a brown bread classification. It's essentially a sweet like brioche product, therefore a sweet bread.


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Where does pitch Pitch Brioche Chocolate come from?

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