it was originally made from a french pastry word which is beignet (it means donut)
It is just how that specific type of donut is made and designed. Some donuts are meant to have a filling, others aren't. Also, the texture of the cake donut (and taste of it, too) are slightly different than that of a filled donut. Cake donuts have a texture just as the name implies, like cake. Cake absorbs liquids and semiliquids used as donut fillings. The cake would become saturated with it. Yeast donuts on the other hand, that are normally filled, resist saturation, making them idea for filling.
Bread,cake,donuts,cupcakes,duritos de harina,...etc
The French, they are almost a doughtnutlike French pastery.
Well they sure are not made at the store where you buy them any longer. An obvious case of the bean counters making marketing decisions for a product they neither use, or appreciate. My best guess is that Dunkin Donuts are made in the factory that used to make the Yugo, and are then shipped by a team of giant snails to your local dunkin dumbnut repository.
Barked donuts do not taste as great as fried donuts but they are healthier than fried donuts given the fact that they are not as greasy and oily as fried ones.
When they make the donuts they take out the middle and form it into a ball.
He has no background. He has always been a pastery chef. He has lived for eternity baking some complex dishes because there is a law that was made when he was born at the beginning of the Earth saying when one was to die when they tried to make his complex dish, he could become God...of pastery.
well all cake needs sugar flour and either milk or water. but trust me you will want to pick the recipe and check out all the ingredients before you start cooking because cake can get kinda wild when it comes to ingredients.
The "Ice Cream and Cake" song was aired during a marketing campaign including a television commercial and then became extremely popular. It was originally sung by the Buckwheat Boyz.
China
late 1800s
It is called a Simnel Cake. The name is a mystery but may mean that it was originally made with semolina flour. Originally the cake was made for Mothering Sunday, not Easter, by the way, and would be given to mothers by daughters. There are normally eleven marzipan balls on top of the cake; these represent Jesus' disciples, of whom there were twelve but treacherous Judas is excluded leaving eleven. Hope this helps.