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How can you store meat and fish?

Updated: 10/6/2023
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Wiki User

12y ago

Best Answer

According to Oregon's food safety laws, raw meats and raw fish should be stored on the lower shelves of the refrigerator below the ready-to-eat foods.

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Wiki User

14y ago
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Wiki User

15y ago

Raw fish should be wrapped and stored in the coldest part of the refrigerator for use within a couple days. Otherwise, store it in your freezer.

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Wiki User

12y ago

Both meat and fish should be stored in coldest part of refrigerator or in freezer

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Wiki User

6y ago

All meat should be stored in the bottom of the refrigerator so there is no chance of juice etc dripping on other food and contaminating it

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Miguel Palomino

Lvl 2
2y ago

Below ready to eat foods

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Kelli Prosacco

Lvl 1
2y ago
idk if youre right

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Wiki User

12y ago

te lo metes en el pinche culo!!

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Q: How can you store meat and fish?
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