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The companies are trying to be more healthy with their food, because there is a problem with obesity in America. It is getting so bad, that people are dying and a lot of manufacturing companies are taking the blame, by making the high in fat and in calorie foods, so they started making them more healthy.
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∙ 14y ago
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Are low fat food products too high in sugar?
Yes. Low fat products generally have more sugar in them than the normal products.
What is the similarities between wholesale and retail?
Manufacturers sell products wholesale to business, usually in bulk and at low prices. Retailers (who generally do not produce anything themselves but instead buy their goods from manufacturers) sell products directly to consumers at a higher price.
What foods are low in saturated?
Foods such as fruits, vegetables, whole grain foods, and low fat or non fat dairy products, are naturally low in fat.
Do you feel that low fat diets work?
Low fat products aren't bad to look into. But people don't gain weight just because of a product having "fat". You tend to put on more fat/weight from a product with higher amount of sugar. The best products to look into are the ones with low sugar content. But low fat products are not a bad thing though, but you don't want to just eliminate fat, because your body needs a little bit a fat.
What are the weaknesses and strengths of a Low-fat diet?
A diet too low in fat will have a negative impact on your bodies ability to produce hormones.
Why are additional fat-soluble vitamins often added to some low fat and low calorie products?
Some fat substitutes can prevent absorption of fat-soluble vitamins.
Why are additional fat-soluble vitamins often added to some low-fat and low-calorie products?
Some fat substitutes can prevent absorption of fat-soluble vitamins.
Why are additional fat soluble vitamins often added to some low fat and low calorie products?
Some fat substitutes can prevent absorption of fat-soluble vitamins.
Why should you get enough low fat dairy foods?
Our bodies need dairy for calcium and other nutrients. Low fat products still give us those nutrients, just without the fat. Some products add unnecessary ingredients, so it isn't as natural as say whole milk. But overall, the low fat products are better since they have less fat,(which is bad for our bodies when we get too much)
What is are the products to be used to lose weight?
Low-fat, and low-sugar foods and drinks in sensible amounts.
What kind of food products have glycerin?
Glycerin is used a a preservative. It is found in many low fat foods like low fat cookies and other low fat treats. It is often used as a sugar substitute as well.
Which is a smart food choice according to the dietary guidelines for American?
choosing low-fat or non-fat milk and milk products
