Actually both lamb and sheep meat are consumed, although they are prepared differently. Lamb is more traditional in the spring, as it was originally used as a sacrifice to the gods (then later G-d in Jewish religious ceremonies) around the vernal equinox. Also, lamb meat is more tender and has a less greasy texture than mutton (sheep meat).
Yes. Meat from young sheep is called lamb, while cheaper meat from older sheep is called mutton. People also eat lamb's liver, commonly called "lamb's fry", sheep brains and lamb's kidneys.
Sheep is 'edible' but i's not a fantastic life and death fo the sheep... and the lamb aswell.
Lettuce
The flightless bird called the kiwi does not eat lamb. The kea eats sheep and lambs.
Because we usually eat lamb that atually comes from lambs that are around a year old. Sheep meat is called mutton.
A lamb a baby sheep! which some people eat especially on Australia day
Lamb.
A baby sheep is called a LAMB.
ram = male sheep ewe = female sheep lamb = young sheep
Sheep is sheep and lamb is lambs
A Lamb, lambkin or cosset.A young sheep is called a lamb
Meat from baby sheep is called "lamb." Mature sheep meat is known as "mutton." Meat from a calf is called "veal." Meat from baby sheep is called "lamb." Mature sheep meat is known as "mutton." Meat from a calf is called "veal."