Why do you put eggs in cookies?
you put eggs in cookies because it makes the cookie stay wet before you bake it. If a cookie gets dry before you can bake it, then it will burn in the oven. People might think of milk instead, but milk can be absorbed fast so we use eggs instead.
Many cookie recipes include eggs but others do not. The popular Chocolate Chip cookies, Snickerdoodles, and Brownies all contain eggs. But Snow Balls, Shortbread and No Bake Chocolate Oatmeal cookies do not. When considering store-bought cookies, you would need to read the ingredients listed on the package of each specific brand to know whether they have eggs in them.
You can use a recipe that doesn't use eggs, like some shortbread cookies and Betty Crocker pumpkin cookies. Also, google some websites that have recipes for people with egg allergies. That will give you some options. If the recipe calls for eggs then there is really nothing you can do about it. Cookies need eggs to help them stick together, especially since most cookie recipes don't have any other liquids but eggs
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you set the oven to 350 and grease the pan really well. then you add eggs and butter and a splash of soy milk and stir stir stir! put your cookies in the oven and let them bake for 45 minutes. then WAHLA! yummy cookies for you and the rest of the family :] you set the oven to 350 and grease the pan really well. then you add eggs and butter and a splash…
ingredients - flour, vanilla extract, 3 eggs, 1 or 2 butter, 12 tsp of sugar and then knead it. Next you roll the dough into a ball then take out a tray (not plastic, maybe metal) cover it with foil put the balls of dough on the foil then bake for 13 mins. The recipe is not vanilla cookies, they are sugar cookies. ENJOY :)
Most times you are going to want to put sprinkles on the cookies before you bake, so that way the sprinkles will stick to the cookies and not fall off. There may be some exceptions. If the recipe explicitly states to put the sprinkles on after you bake the cookies, then your should follow the recipe.