Asked in Citrus Fruit
Why do your oranges have such thick rinds?
Asked in Plumbing, Fruits and Vegetables
Will putting cantaloupe rinds in the disposal hurt the disposal?
How many lemons needed for one half cup fresh juice?
Asked in Care of Horses, Watermelon
Can a horse eat watermelon rinds and cantolpe rinds?
Asked in Guinea Pigs, Watermelon
Does watermelon rinds cause diareaha in guinea pigs?
Asked in Recipes, Mayonnaise, Jam, Jelly, and Marmalade
Is there a recipe for Orange Marmalade?
ORANGE MARMALADE 4 oranges 1 lemon 1 quart of juice and pulp 2 quarts water sugar Slice oranges and lemons is thinly as possible. Add the water and allow to stand covered in the refrigerator for 24 hours. Cook over low heat until the rinds become tender. Cool and cut rinds into small pieces. Place in refrigerator and allow to stand another 24 hours. Measure out fruit. To each quart of fruit add 1 quart of sugar. Bring to a boil, then reduce heat and simmer until marmalade thickens and the oranges are clear. Ladle into hot sterilized jars and process in a boiling water bath for 10 minutes.