Baking Soda (sodium bicarbonate)

Why does baking soda extinguish grease fires?


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2010-09-14 12:38:23
2010-09-14 12:38:23

Baking soda contains three products: sodium carbonate, water vapor(gas), and carbon dioxide . In order for there to be a fire, 3 elements must be present (oxygen being one of them). Since baking soda contains carbon dioxide which smothers the fire, not allowing the oxygen to get to the flame, therefore extinguishing the fire.


Related Questions

Nancy poured baking soda on the grease fire to extinguish the flame.

No. In fact, baking soda is often suggested as a good agent to use to extinguish a small grease fire in the kitchen.

Yes, for small grease fires on the stove.

Water is not used to put out some chemical fires because it spreads them. In the case of a grease fire, it is better to use a powder, such as baking soda, to extinguish the flames.

Fire needs three things; oxygen, fuel, and heat. When baking soda is put on a fire it displaces the oxygen around the fire. Once the oxygen is gone, the fire can't keep burning.

Absolutely not - water just spreads the grease and makes the fire worse. Smother a grease fire with an extinguisher or a pot lid or sand or baking soda.

No, baking soda decomposes when heated to produce carbon dioxide which will extinguish the flame.

Mixing vinegar and baking soda produces carbon dioxide. The carbon dioxide will extinguish the fire because the fire can only burn with oxygen.

Baking soda, never use water or vinegar or sugar, water and vinegar will cause the fire to splatter grease on you. Sugar will just make it burn more. The baking soda will smother it and put it out

With an appropriate can type fire extinguisher or bicarbonate of soda.

First turn off the oven. If the fire is because of grease spewing, then cover it up with a pan to smother it. If it won't go out then fires should be doused with baking soda or a fire extinguisher - but not water on grease or electrical fires.

Mixing vinegar and baking soda produces carbon dioxide.The carbon dioxide will extinguish the fire because the fire can only burn with oxygen.

Baking Powder Will put out a fire { not baking soda} Flour will also help

a bicarbonate of baking soda is Co2 Co2 displaces oxygen which is fuel for the fire no fuel no fire

Baking soda is alkaline, and when mixed with acidic ingredients, it reacts and releases bubbles of carbon dioxide. These bubbles, when trapped inside batter, help baked goods rise. Other uses: * Baking soda is used in devil's food cake because it turns the cocoa powder reddish brown. * Vegetables cooked in water mixed with baking soda don't lose as much color, though the baking soda makes them mushier and causes them to lose vitamin C. * Sprinkling baking soda on a grease or electrical fire will help extinguish it. * Placing an opened box in the refrigerator or freezer will absorb bad odors * Baking soda is a good, mildly abrasive scouring powder.

1. baking soda is an acid. Putting baking soda on a bee sting neutralizes the sting. 2.baking soda helps to eliminate bad odors in refridgerators and freezers with food. 3.baking soda is used when baking to help food rise. 4.Baking soda and water mixed together create a great solvent for relieving minor burns. 5.Baking soda can also put out small fires. A little baking soda can go a long way.

No, dirt is not flammable. In fact, it can be used in putting out some fires, such as camp fires. Throwing dirt on a camp fire smothers it by blocking the fire from getting oxygen the same way putting baking soda on a kitchen grease fire does.

Two reasons:Baking soda is non-flammableWhen heated, it releases carbon dioxide, thus keeping fire from getting oxygen

Baking soda (bicarbonated soda) is a multi purpose substance. Known to most as an active ingrediant in baking, it is also a good cleaner, de- greaser and a fire extinguisher. When mixed with vinigar, baking soda will rapidly produce carbon dioxide resulting in foamy bubbles. These bubbles are a great fier extinguisher especialy for greas fires. The carbon dioxide sufocates the flames. baking soda is also used to create small explosions and rockets in small science experiments especialy for children. If sprincled onto a greas spill baking soda will help absorb the grease. Baking soda is effective in nutralising mild acids and in clean up of toxins.

Baking soda is great as a fire extinguisher for electrical fires and grease fires. When Baking Soda is heated it releases carbon dioxide and produces water. Since carbon dioxide is heavier than air and does not support combustion like oxygen does, it smothers the fire while the water that is formed cools the fire to below the ignition temperature. So it is a great idea to have a tub of baking soda in the, garage, workshop, trunk of your car or anywhere that you could be at risk of fire. If you are a model maker, welder or any job where you need to use a naked flame, you would find that extinguishing any small fire with baking soda will not involve your project becoming a soggy mess.

sand, dirt, baking soda, fire blankets, fire extinguishers because there are many different fires for example greasy fires use either baking soda or a fire extinguisher and with fires that are set purposeley theres water and dirt and sand

Pour baking soda on it. Or set a lid on top of the pan and cut off the oxygen to the flame (baking soda works better).

Sure. It is best if the copper is clean of grease or oil, first. Sometimes the baking soda is mixed with vinegar instead of water, but either way it is a good cleaner.

baking soda carbinates the soda

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