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lemon juice is an acid.

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โˆ™ 2014-02-13 19:42:26
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Q: Why does lemon juice make things less slippery?
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Does orange juice has less acid than lemon juice?

No lemon juice has way more acid.

Does lemon juice from concentrate have vitamin c?

Lemon juice from concentrate does contain vitamin C, although considerably less than fresh lemon juice.

What is the acid level of vinegar?

the acid level of lemon juice is less then that of coke or lemon juice. Its pH level is 3, while coke is 2.5 and lemon juice is 2.

Why does lemon juice have a pH less than 7?

Lemon juice has a pH less than 7 because lemon juice is slightly acidic. It contains citric acid, which is acidic, and all acids have a pH value below 7.

Can you substitute lime juice with lemon juice in guacamole?

Yes, but you may want to use a little less lemon juice than the recipe calls for.

Does lemon juice have more or less H ions than it has OH ions?

The lemon juice will have more H+ ions.

Which juices have less acid than lemon juice?

orange juice is one of them

Why does fresh lemon juice dissolve an egg shell?

Fresh lemon juice dissolves a egg shell just like vinegar. it (the egg shell) is less acidic than the lemon juice. so there fore it dissolves.

Can you substitute lemon juice for orange juice?

Lemon juice is much more acidic than orange juice, and contains less natural sugars and less water. If you substitute fresh squeezed lemon juice for orange juice, the result will taste less sweet and much more sour. It's also a real pain to squeeze more than 1/2 c of lemon juice quickly. So, if the recipe calls for 1 c of orange juice, consider mixing up a weak batch of lemonade (equal parts lemon juice and sugar, plus four times more water than lemon juice.) Alternatively, substituting lemonade from concentrate or out of a container will work just fine. DO NOT substitute lemonade made from powdered drink mixes for orange juice.

Is a teaspoon of lemon juice more acidic than an 8 oz glass of water with a teaspoon of lemon juice added?

Yes it is. The pH of water is neutral or 7, and lemon juice is a very low 1 or 2. With the water, the resulting pH is more neutral and less acidic than lemon juice alone.

What is pH of salsa compared to lemon juice?

Salsa is less acid than lemon, so pH is higher.

Does lemon juice have the same pH level of stomach acid?

More or less, Lemon Juice has a pH of around 2, stomach acids are around 1-2

How do you get concentrated lemon juice from lemon?

There is a lot of excess water in juice from lemons. The juice has some of its water removed by various methods, so that you can add more lemon flavor using less liquid. Similar processes are used with orange juice to thicken it before it is frozen to keep it fresh.

Does lemon juice spoil?

Yes, if you do not keep it refrigerated it after opening it, it goes bad. Bad lemon juice has an odd smell, and it tastes less citrusy, rather like flattened soda.

What liquids have a pH similar to the stomach acid?

Lemon juice, although it is slightly less acidic.

Cure for raw skin?

Vinegar, lemon juice, or salt helps. I would recommend vinegar though, because lemon juice and salt sting. All of these ingredients numb skin, making it less tender.

What effect does salt water and lemon juice have on an apple?

''Yes because apples have less calcium and salt water has more protein and lemon juice has more sugar than all two. So the answer is yes''

How do you make lemonade with concentrated lemon juice?

You follow the directions on the container. You will need much less of the concentrated liquid than with fresh juice from lemons.

What are three examples of common material with a pH less then 7?

lemon juice, soft drink, milk

How many lemons in 9g?

Less than one, if you are using just the juice a lemon typically holds about 2 tablespoons. This is approximately 35 grams, so 9 grams would be about 1/4 of the juice from a lemon. If you are using the whole lemon it would be about as much as one slice if the lemon is sliced into 8 pieces.

How you enhance flavor with less salt?

herbs, lemon zest and juice, garlic, onions, Worcestershire sauce, mustard

Can you substitute lemon juice for lime juice?

It really depends on the recipe; it certainly won't be a disaster, because they have similar acidic tastes. But in a drink, for instance, lemon juice is sharper and would make the drink less fruity. In Mexican food, as well, the dish would be edible, but certainly not the same.

How many moles of sodium hydroxide are required to neutralize water from pH 2.0 to ph 3?

First things first: anything that is pH 2.0 is not water, it's a moderately powerful acid. Lemon juice, for instance, is pH 2.0. Orange juice is pH 3. Next, we don't know how much of this acid you need to make less acidic. Certainly a glass of lemon juice is going to require less NaOH to bring its pH up than will a barrel of it.

Why add lemon juice to jam?

because lemon juice is high in pectin, which is needed to make jam set. pectin occurs naturally in most fruit, but some fruits have less than others. so lemon juice is often added to low-pectin fruit (eg blackberries) to make the jam set more easily.

When making cheesecake can you use lemon juice instead of lime juice?

Yes, but lemon is more sour than lime, so to get the same level of "tanginess", you either need a bit less of it, or to dissolve enough caster sugar with it to equal up the sourness.