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Chemistry

Why does normal sugar dissolve slower then sweet'n low sugar?


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Wiki User
2008-08-26 03:09:42
2008-08-26 03:09:42

Sweet'n Low is not sugar, it a chemical substitute for sugar.

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As you are not agitating and breaking away the sugar crystals, the outer layers have to dissolve before the inner layers can, causing the sugar to take longer to dissolve.

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Hot water because the heat helps to dissolve the sugar.

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Yes, but they do dissolve slower than salt cubes, and yes there are such things

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Candies already contain a significant amount of sugar. Water can only dissolve a limited amount of sugar. The more sugar is already in it, the slower it will be to dissolve more sugar.

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yes because yuo will need but doo dooo


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