Soda pop "pops" because it is bottled under pressure, with CO2 in solution in the liquid. When the pressure is relieved, the CO2 bubbles out. Heating the liquid forces the gas out of solution. No CO2, no pop.
I think its somthing to do with the pressure :)
cause the co2 is released faster than normal
Flat soda pop is homogeneous because its bubbles are gone.
yes yes
Short answer: NO. The pH of flat soda should be HIGHER than fresh/ regular soda. A LOW pH means HIGH acid (pH 2) and LOW base--while HIGH pH (e.g. pH 11) is LOW acid and HIGH base. Carbonic acid (H2CO3) turns into carbon dioxide (CO2) (a clear, odorless gas) and water (H20) when soda bubbles or fizzes---it bubbles up from the pop/ soda and "boils" into the air. Boiling simply means the transition from liquid to gas. It doesn't have to mean that the liquid is hot. Since the reaction turns an acid into neutral, non-acidic compounds then acid is reduced. With less acid the pH increases. So "the pH of flat soda pop is HIGHER than the pH of regular soda."
This can be caused by the sugars in the pop rocks with the high levels of bicarbonate of soda which reacts strangely.
No it cannot. Pop is under pressure with the CO2 that is in soda. The most it may cause is dizziness or a head rush.
In Arizona, you would ask for a soda or a soda pop.
b/c of th high altitude
is elf soda pop available
Yes. Pop is soda and Coke is a soda.
What do you call it? -Pop -Soda -Coke -Soda pop -other What is your preferred soda? -examples
soda pop can go flat with in a day. just keep it cold and your good, but if hot or room temp it has a great chance at going flat in a day soda pop can go flat with in a day. just keep it cold and your good, but if hot or room temp it has a great chance at going flat in a day
the opposite of soda is pop or it could be sodapop so pop!!!!!!!