It speeds up dissolving because for example when you have a sugar cube and you drop it in water it will dissolve very slowly because only the outside layer is getting exposed to the water or solvent. But when you stir it you are making the outside layer get dissolved faster so the next layer could get dissolved and this will go on till it is all dissolved
Yes, sugar can dissolve even without stirring, and even in cold water, it just takes longer. It will eventually dissolve.
Stirring amps up the speed and frequency at which particls collide.. or, in other words, the kinetic energy is increased by stirring, which ultimately speeds up the dissolving process
Heating causes an increase in speed of dissolving as does stirring faster. In addition, crushing to a fine powder (smaller particle size) increases the surface area to volume ration and helps the substance to dissolve faster.
Solubility is due to the energy efficiency of the interaction between the solute and the solvent. If you excite the molecules, by shaking or stirring, you can allow more of the solute to dissolve between the water molecules. This is similar in Supersaturation.
Three factors that speed up the rate of dissolution are increased temperature, increased surface area, and stirring the mixture.
You can either add more boiling hot water or stir it to make the granules dissolve easier!
Yes, sugar can dissolve even without stirring, and even in cold water, it just takes longer. It will eventually dissolve.
Heat and stirring
Stirring is the best method.
Stirring amps up the speed and frequency at which particls collide.. or, in other words, the kinetic energy is increased by stirring, which ultimately speeds up the dissolving process
Stirring the liquid and heating it up will usually increase the amount of solute which will dissolve.
by heating the water slowly and by stirring using a spoon, you can dissolve salt and sugar.
because saoy sauce can dissolve in water by stirring it that is the true and it is not false
Stirring rods are typically sterile glass tubes that are used to mix two substances together and to speed up a chemical reaction.
Stirring the liquid and heating it up will usually increase the amount of solute which will dissolve.
Heating the solvent, and mixing (or stirring).
Heat, Stirring, Particle size,