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How does the temperature of the water change when sugar is added to it?
Wiki User
∙ 8y ago
not really it sinks if theres more warm stuff (moving) it heats
no it doesn't, however it will decrease the boiling point of water, which is why you can make water boil after taking it out of a microwave (magnatron) by putting sugar in it.
Wiki User
∙ 14y ago
Wiki User
∙ 14y agoSugar doesn't lower the temperature of Water. So the answer is no!
Wiki User
∙ 15y agothe answer to this question is the same as "why does salt increase the boiling point of water?"
see
How_does_table_salt_increase_the_boiling_temperature_of_water
Wiki User
∙ 13y agoyes when you add sugar to water and heat it up it turns into a kind of syrup
Wiki User
∙ 8y agoA small increase of temperature is observed.
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Why Did water Temperature change?
for example :ice can change the temperature of water
Is mixing sugar and water a physical change?
Yes, it is a physical change. The sugar seems to "disappear" in the water, but if you taste the water you will also taste the sugar. So, the basic chemical nature of both sugar and water is unchanged. That is a characteristic of a physical change.
Which change would most likely cause sugar to dissolve the fastest?
decreasing the temperature of the water
Is water boiled for one hour hotter than water boiled for ten minutes?
In short, NO.If nothing is added to the water, the temperature will not change. And as long as the air pressure doesn't change, the temperature of the boiling water will not either.
Why doesn't the temperature change when diluting HCl with distilled water?
It does change, it is just not as noticeable as with sulfuric acid. If a thermometer is placed in HCl and water added, a change will be noticed.
How the temperature of water changes when sugar is added to it.?
The temperature increase a bit.
Why Did water Temperature change?
for example :ice can change the temperature of water
What effect does the initial temperature of the water have on change in temperature of the water after the hot metal is added?
When hot metal is added into the water then the metal looses its energy into the water and this heat is gained by the water, so the temperature gets increases when hot metal added into it i.e final temperature is greater than initial temperature of water.
How much would the freezing point of water decreases if 4 mol of sugar were added to 1kg of water?
The normal freezing temperature for pure water is 0c. Howeverif sugar is added in the pure water, the freezing point will be lower than zero. How far below zero will depend on the sugar concentration in the water.
What is of sugar and water?
Its just water added with sugar.
How much would the freezing point of water decrease if 4 mol of sugar were added to 1kg of water?
The normal freezing temperature for pure water is 0c. Howeverif sugar is added in the pure water, the freezing point will be lower than zero. How far below zero will depend on the sugar concentration in the water.
Is mixing sugar and water a physical change?
Yes, it is a physical change. The sugar seems to "disappear" in the water, but if you taste the water you will also taste the sugar. So, the basic chemical nature of both sugar and water is unchanged. That is a characteristic of a physical change.
Which change would most likely cause sugar to dissolve the fastest?
decreasing the temperature of the water
Is water boiled for one hour hotter than water boiled for ten minutes?
In short, NO.If nothing is added to the water, the temperature will not change. And as long as the air pressure doesn't change, the temperature of the boiling water will not either.
Why doesn't the temperature change when diluting HCl with distilled water?
It does change, it is just not as noticeable as with sulfuric acid. If a thermometer is placed in HCl and water added, a change will be noticed.
Does water taste sweet when sugar is added?
The sugar dissolves in the water and you taste the sugar
What happens when water is added to glucose molecules?
It dissolves (ionizes) until the solution is saturated for the particular solute/solvent/temperature/pressure. From this point on further addition of the solute merely falls to the bottom unaltered at the bottom of the liquid as an undissolved solid substance.
