food additives arent always harmful but some are due to they could have left the food out and they just wanna sell it by letting it sit around then they do eventually sell and it effects your health. It is rare that a food additive is harmful however some additives can lead to: Hyperactivity which has been a common effect in particular foods such as, sweets, cakes and ice cream which include different food colours. Alergic reactions such as rashes and breathing problems, including Asthma.
Dangers of Food Additives and Preservatives
Although additives and preservatives are essential for food storage, they can give rise to certain health problems. They can cause different Allergies and conditions such as hyperactivity and Attention Deficit Disorder in the some people who are sensitive to specific chemicals. The foods containing additives can cause asthma, hay fever and certain reactions such as rashes, vomiting, headache, tight chest, hives and worsening of eczema. Some of the known dangers of food additives and preservatives are as follows: * Benzoates can trigger the allergies such as skin rashes and asthma as well as believed to be causing brain damage. * Bromates destroy the nutrients in the foods. It can give rise to nausea and diarrhea. * Butylates are responsible for high blood cholesterol levels as well as impaired liver and kidney function. * Caffeine is a colorant and flavorant that has diuretic, stimulant properties. It can cause nervousness, heart palpitations and occasionally heart defects. * Saccharin causes toxic reactions and allergic response, affecting skin, gastrointestinal tract and heart. It may also cause tumors and bladder cancer. * Red Dye 40 is suspected to cause certain birth defects and possibly cancer. * Mono and di-glycerides can cause birth defects, genetic changes and cancer. * Caramel is a famous flavoring and coloring agent that can cause vitamin B6 deficiencies. It can cause certain genetic defects and even cancer. * Sodium chloride can lead to high blood pressure, kidney failure, stroke and heart attack. To minimize the risk of developing health problems due to food additives and preservatives, you should avoid the foods containing additives and preservatives. Before purchasing the canned food, you must check its ingredients. You should buy organic foods, which are free from artificial additives. Try to eat the freshly prepared foods as much as possible rather than processed or canned foods.
Source: http://www.buzzle.com/articles/dangers-of-food-additives-and-preservatives.html
Food additives can cause hyperactivity in small children. Not very good quality of food. Some people are allergic to certain additives. They could prevent you from knowing if your food has spoiled (such as the dyes that are injected into meat so that they appear fresh).
Advantages to having additives in our food: *
Food additives improve the look, color and texture of food. *
Food additives increase the shelf life of food. *
Food additives help prevent food poisoning.
Disadvantages to having additives in our food:
*
Food additives sometimes destroy vitamins in food *
Food additives may be used to make bad quality food look good *
Many people are allergic to particular food additives
Some food additive consist of growth hormone, which is given to speed up the animals maturity. we ingest these through our processed foods and as a result mature physically quick then normal. That is why many young girl's have bigger chest then what they had had in the past.
they can cause cancer and severe dieses........depends on the kind of preservatives are in the food you eat
It is bad because your body does not need all of the same things that you are putting into you. so you are really poisoning your body by eating too much of the same thing.
Disease can be caused by consuming too many food additives. Food additives add water weight gain in the body. They also excite the nerves and cause continuous cravings.
The problem of theadditives of food is that you would never stop eating. You would keep eating food until u get help
junk foods
Non-organic food is not necessarily bad for you, though it can contain GMOs, preservatives, artificial food colorings, and other additives that are bad for you.
what are alternatives for food additives?
You might be trying to define 'incidental food additives'. or indirect food additives
you use additives to preserve your food
Sulfite additives.
no
Flavouring,colouring,bulking agents are some of the food additives.
Nova Net: Direct Additives
food enchancers are food additives
Food additives is what substances that are intentionally added to food to produce a desired effect. The additives are used to enhance the taste and appearance and is added to preserve flavor.
* The answer to this queation is clear. The food that contains the most additives iis bread as it has additives such as preservatives, emulsifiers and bulking agents. Bread would not be bread with its additives * Highly processed foods, such as convenience foods.