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Is it true that to sell food that is unfit for human consumption?
This is already in effect nowadays. The FDA allows companies to sell genetically modified food, which theoretically is unfit for human consumption due to potential health reasons.
What are factors that determine when a substance is toxic and unfit to human consumption?
what are the factors that determine when a substance is toxic and unfit for human consumption
Does the Nutrisystem food taste good?
Honestly, it is unfit for human consumption. DO NOT DO IT! Eat 1200-1500 calories a day on your own. The food is really, really bad!!!!!
Uncooked Bacon left out?
Will become unfit for human consumption
Deciduous tree with hard fruit unfit for human consumption?
Horse chestnut
Why are cat and dog food products considered unfit for human consumption?
In many of the dog/cat foods there are bi-products and that means organs, hooves, horns, etc., in the food. If the FDA isn't too fussy about what we eat (until recently) where do we think the animal food will be on the food chain.
What is the word for Fit To Be Eaten?
The phrase "Fit To Be Eaten" can be decribed as "edible". Fit for Consumption may be more appropriate. The opposite being "inedible" or "Unfit for Consumption"
Alcohol for industrial purpose is made unfit for human consumption by addition of 5 percent?
methyl alcohol or methanol
Informal term for a type of violet coloured alcohol unfit for human consumption?
meths - short for methylated spirits
What is global food consumption by country?
Food consumption is defined as the amount of food available for human consumption. The per capita food consumption over the world simply means the total food consumption divided by the total population. As Earth's Population is currently at about 6 billion, food consumption is a rising concern. For more information about food consumption statistics check out the following websites in related links area.
What has the author Marguerite C Burk written?
Marguerite C. Burk has written: 'Consumption economics' -- subject(s): Consumption (Economics) 'Trends and patterns in U.S. food consumption' -- subject(s): Food consumption 'Influences of economic and social factors on U.S. food consumption' -- subject(s): Food consumption 'Food expenditures by upper income families' -- subject(s): Food consumption, Upper class
What has the author Bente Halkier written?
Bente Halkier has written: 'Consumption challenged' -- subject(s): Food consumption, Food, Consumer education, Social aspects, Food habits, Food preferences, Case studies 'Consumption challenged' -- subject(s): Food consumption, Food, Consumer education, Social aspects, Food habits, Food preferences, Case studies
