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Some cheese is, softer cheeses and cream cheese are usually high risk, whereas other cheese are less so, but still need to be refrigerated if possible.
Wiki User
∙ 13y ago
Wiki User
∙ 8y agoA high risk food is often one which is bought ready to eat. This food, in the right conditions, supports the growth of pathogens.
Wiki User
∙ 14y agoYes. Milk is a high risk food. It naturally contains bacteria and requires pasteurization to reduce the threat of pathogens. Milk has been implicated in many foodborne illness outbreaks.
Wiki User
∙ 11y agoIt depends on the type of milk used with it
Wiki User
∙ 13y agobecause it is funny and slimy.
Anonymous
Yes
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Is jalapeno jelly a high risk food?
no it is not a high risk food.
What is the difference between high risk and low risk?
the difference is that all high risk foods come under animal fat which comes under dairy products then which practically becomes fast food.. and also high risk food is food with sugar and butter and animal fat and any thing to do with meat.And low risk foods are foods like flour, coke, fruits, oils, grains, and many more.
Why is bread not a high risk food?
lack of protein
Which food is high risk?
raw and cooked meat foods are high risk foods.
Is margarine a high risk food?
It is high in cholesterol
Are celery sticks a low or high risk food?
Low risk
Is caned spaghetti a high or low gi?
its a high risk food
Why is peanut butter food?
Very high in low cost protein.
What High risk food are all rich in?
tell me
Is sheelfish a high risk food?
Yes, sheelfish is a high-risk food including cooked meat or poultry, dairy products and eggs, and cooked rice. (did u mean SHELLfish? or SHEELFISH?)
What is high-risk foods?
Everyone consumes high risk food sometime in their life. High risk foods are foods that require no further cooking to be consumed. However, it can be dangerous if they are not correctly handled or stored correctly.
Which kinds of foods are high in fat?
butter,oil,and fried food.! by:jenerika pritchard....
