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because it is

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โˆ™ 2010-10-14 14:43:51
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Q: Why is it a good idea to add fat to the flour before adding water?
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Air could be added to a puff pastry by adding more flour, butter, salt, and water to create the air bubble. This is a good way to add dimension to your product.


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Yes, it is a good practice to sieve the flour before consuming it so that the harmful things such as stones, husk or something else can not come in our meal


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What is a recipe for pancakes without flour?

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What temperature do you cook flour?

Flour isn't normally cooked on it's own. If you are using it to bake with, the temperature range is between 325 and 450 F depending on the type of baked good. If you are making a roux for a sauce, you cook the flour in fat before adding the liquid over medium heat on the stove. Sometimes you can toast the flour for a sauce without fat if you're trying to limit the fat in your diet. This would use medium heat.


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