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Yes, you can make ribs in a crock pot or slow cooker. Check out these recipe:

http://allrecipes.com/recipe/slow-cooker-barbequed-beef-ribs/

http://southern.food.com/recipe/slow-cooker-beef-short-ribs-32147

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8y ago
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HELEN MEYER

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8mo ago
i want pork ribs
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14y ago

I use chuck. It doesn't come out pretty, it slices kinda crappy, but the flavor, tenderness, and gravy can't be beat! (It pretty much shreds and melts in your mouth.... Mmmmmmm.)

I cook it in an electric skillet - brown the meat on all sides, with one large sliced onion in the pan - on high heat. Once it's browned, pour in 3-4 cups of beef broth (I use boullion), lower the heat, cover and let it cook for 3-5 hours. I remove the meat, thicken the liquid with a slurry of cornstarch and water, and serve it with noodles, carrots, peas, and biscuits. (My mom subsitutes boiled potato for the noodles

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13y ago

In theory you can, provided that you get the internal temperature of 160F (71C) for your pork. That is the FDA recommended internal temperature for pork. There really isn't an internal temperature recommendation for beef, just basic guidelines for rare, medium, well-done, etc... if you are going to be cooking them in the same pot, I would always recommend cooking both to an internal temperature of 160F. That is the temperature when pork is deemed safe to eat, so you have to cook your beef to the same temperature because they are being cooked sharing the same liquids and juices.

However, you should also be aware of any Allergies that anyone might have when combining different types of meat. A friend of mine is allergic to pork, but not beef, so doing something like that would be mighty dangerous around her.

So... can you? Most likely. Should you? At your own risk. I would always recommend cooking separately, just in case, but if you are careful there is no reason why you couldn't.

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8y ago

Yes you can. Place your Pot Roast in the slow cooker, cover with Onion Soup Mix, and add either water or Broth, enough to cover the bottom of the slow cooker..usually about 3 cups. Cook on low for about an hour and a half, then add raw chopped potatoes, carrots, celery...once everything is cooked, remoe some juice and whisk with flour, then pour back in.

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13y ago

Yes. So will pork, belly or cheek, and just bring to a slower simmer near the end of the day.

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13y ago

Yes. Pork cheek and belly will make a great pot roast and turn your hectic day into a great one. Have a nice roast!

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Q: Can you cook an oven roast in crock pot?
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