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yes
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Although the purpose of adding baking soda to cookie dough is to help the cookies rise, adding baking soda to a recipe that does not call for it could have the opposite affect. Too much baking soda, or adding baking soda in addition to baking powder, might also ruin the taste of the cookies.
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∙ 13y ago
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Can cheap or old baking soda cause cookies not to rise?
yes, it will affect the checmical process.
What does baking soda do in a baking recipe -?
Helps Rise
What does baking soda do for cookies?
keeps you from indigestion and heart burns
What happens when you do not use enough baking soda?
The baked goods won't rise properly. They may be too dense, or (as in cookies) spread too much.
In baking cookies what can you sustitute for baking soda?
you can substatute by using any form of yeast.
How do you make peanut butter cookies with no baking powder and no baking soda?
don't think you can, they wont rise .There are cookies that have no leavening.
Why did your oatmeal cookies seem to rise too much?
To much baking soda
Why do you use baking soda in cookies?
Only if the recipe calls for it. Some recipes only call for Baking Powder. It is as simple as reading the recipe you have in front of you.
What would happen if you made peanut butter cookies without baking soda or baking powder?
You will eat hard, flat, possibly tasty cookies. Baking soda helps the cookies rise. Without it, they stay flat, as does matzoh.
How do you use baking powder to make cookies rise?
Cookie dough recipes generally call for either baking soda or baking powder, which create gas that expands and causes the dough to rise while baking.
In an ingredience what does baking powder do?
THE BAKING SODA HELP THE MEAL RISE..
Can cheap or old baking soda cause cookies not to rise?
yes, it will affect the checmical process.
Why baking soda help us?
Baking soda has a chemical agent in it that allows batters to rise when baked.
What makes cookies biggerbaking powder or baking soda?
baking soda makes cookies bigger
What is baking soda used for in a receipe?
It makes baked goods like cookies and cakes rise and less dense.
Can you make chocolate chip cookies without baking soda?
actually there aren't any recipes for chocolate chip cookies without baking soda. it isn't impossible u use self-raising flower instead of using baking powder
What is the purpose of baking soda in the baking of a cake?
Not every recipe calls for baking soda, but for the ones that do it interacts with the flour to rise and expand the cookies or cake.
