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Answered 2009-04-13 00:20:00

Yes Egg shell is made from calcium and the hydrochloric acid that the stomach produces wil rapidly dissolve it.

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Their rib cages break open the egg once in the stomach. They digest the insides of the egg. They then regurgitate, or throw up the egg shell.


You might need to supplement your chickens with oyster shell. I have one chicken I keep separate from the others I have to supplement because I give her treats. she needs the shell to help digest and to form the shell on egg.


This is an egg that can be in a shell and out of a shell.


can cherrystone clams be eaten on the half-shell


The out side of an egg is called the Shell.


A leathery shell is a shell that is flexible rather than solid like the shell of a bird egg. A snake's egg has a shell that is flexible, as does a turtle's egg.


by lap dancing renzmtrovela: because the egg white and egg yolk is made before the egg shell it puts the egg shell around it


The shell of an egg protects the embryo within it.


all amphibians are borm with a shell or in an egg or in water.


Yes, but after becoming fertile, they are difficult to cook and consume and the hue and thickness of the shell changes.




The egg is encased in the shell which is slightly soft, when the hen lays the egg, the shell hardens immediately after the egg is laid.


No, sorry - that's impossible. I'm wondering if you're referring to the act of the egg-eating snake regurgitating the empty egg shell after it has eaten one ?


The functon of the shell of the egg is to protect the contents inside.


The egg shell will become more softer


what nutrition does a egg shell contain


The outside of the egg.



If an egg is left in vinegar for a period of time, at least a few days, the egg shell will dissolve and you will be left with an egg contained in a membrane rather than a shell.


The egg shell gets soft and you can squeeze the egg a little bit.


The calcium that makes the egg shell makes it hard.


If you mean an egg in the shell, there is a small amount of air in the shell along with the egg. That acts as a float.


A pigeon egg can be eaten!


It was definitely not a raw egg. It was a cooked egg with the shell removed. Without the shell, the egg is less likely to break.



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