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In baking, baking soda acts as a 'leavening agent', meaning that it's what makes your baked goods light and fluffy. Leaving out the baking soda is like leaving out the yeast in bread--you're going to end up with a flat, not very airy, probably pretty crunchy final product.
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∙ 13y ago
Wiki User
∙ 15y agothe stustance will be all mushy and will not tate very good
Wiki User
∙ 14y agoIt won't rise in the oven, and it will be very dense.
Wiki User
∙ 12y agoIt would taste good only if you like pudding!
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∙ 11y agoI'm sure whoever ate the cake will survive the experience, but I doubt the resulting cake would have had the correct texture.
Wiki User
∙ 10y agoIf you forget to add eggs to sugar cookie dough, you can continue to bake it as it is. The resulting cookies will be shortbread cookies rather than sugar cookies.
Wiki User
∙ 14y agoYour muffins will be very crumbly.
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What 3 recipe examples of quick bread and yeast bread?
Quick bread is any bread leavened with leavening agents other than yeast or eggs. ... Quick breads include many cakes, brownies and cookies—as well as banana bread, beer bread, biscuits, cornbread, muffins, pancakes, scones, and soda bread.
What ingredient is the foundation of quick breads?
Flour, sugar, eggs, baking soda, salt. There is no yeast in a quick bread.
How do you make quick bread?
bake Bread
What can you use instead of eggs when making pumpkin bread?
You need to use eggs when you do any type of bread. You can make bread without eggs. :)
What does the flour do in quick bread?
Flour is the main ingredient in quick bread, forming the bulk of the product.
How should quick bread be stored?
In a bread basket
Does white bread have egg or egg product?
Typically, yes. You can get bread made without eggs, but "ordinary" bread does have eggs.
What role does gluten play in the preparation of quick breads?
The gluten in quick bread provides the bread with the rough texture after cooking & help bread to rise.
What happens if you forgot the salt in zucchini bread?
It will lack flavor
What can you do if eggs were forgotten in yeast bread?
Bread dough made without eggs can be allowed to rise and baked as it is, and result in perfectly good bread. However it will not be as rich as it would have been if the eggs were included.
Is flour eggs and yeast to bread a physical or chemical change?
Flour eggs is physical and yeast to bread chemical
Is shortcake a quick bread?
No. Muffins, banana bread, pumpkin bread, are examples of a quick bread. A pound cake is a dense cake.
