0
What will happens to the bottle with yeast and sugar solution is placed in hot water?
Yeast is a fungus and it produces extracellular enzyme ZYMASE whose activity is optimum in warm upto 35 centigrade condition.So when zymase is provided with warm temperature with the help of hot water it starts its catalytic activity on sugar and FERMENTATION takes place which converts sugar solution into ETHYL ALCOHOL WHEREAS CARBONDIOOXIDE evolves as gas.
What else can I help you with?
Will be chip longer which was put into sugar solution then chip which was put in water?
The chip placed in the sugar solution will likely be longer due to osmosis. Water will move into the chip causing it to swell, whereas water in the chip placed in water will not have as strong an osmotic effect.
What will happen if a raisin is placed in a low concentrated sugar solution?
If a raisin is placed in a low concentrated sugar solution, water will move from the high concentration inside the raisin to the low concentration solution, causing the raisin to swell up and become plump as it absorbs water through the process of osmosis.
What happens if you put a sugar concentrated solution in water?
When you put a sugar-concentrated solution in water, the sugar molecules will dissolve in the water due to their polarity. This process forms a homogenous mixture where the sugar molecules are evenly distributed throughout the water, creating a sweet solution.
What happens when dry apricots are left in pure water and later transferred to a sugar solution?
When dry apricots are left in pure water, they will rehydrate and absorb some of the water. When transferred to a sugar solution, the apricots will continue to absorb the sugar solution and become sweeter in taste as the sugar permeates the fruit.
What will happen to the potato when place is a concentrated sugar solution?
When a potato is placed in a concentrated sugar solution, water will move out of the potato cells via osmosis, resulting in the potato shrinking and becoming soft and limp. This is because the sugar solution has a higher solute concentration than the potato cells, causing water to move from an area of higher water concentration (inside the potato) to an area of lower water concentration (the sugar solution).
When sugar is placed in water what happens to it?
When sugar is placed in water, it dissolves to form a sugar solution. The sugar molecules break apart and mix with the water molecules, resulting in a homogeneous mixture.
What happens when pollen grains are placed in a 10 percent sugar solution?
When pollen grains are placed in a 10 percent sugar solution, they will absorb water from the solution through osmosis. This can cause the pollen grains to swell and become turgid. The sugar solution provides a hypertonic environment, leading to an influx of water into the pollen grains.
When sugar is placed into water what does the sugar and water form?
A solution.
What happens to sugar when it is placed in hot water?
When sugar is placed in hot water, it dissolves and forms a sugar solution. The heat increases the speed of the sugar molecules, allowing them to break apart and mix with the water molecules. This process forms a homogeneous mixture where the sugar is evenly distributed throughout the water.
What will happen when raisins are placed in concentrated solution of sugar?
when raisins are placed in concentrated solution of sugarthen they will swell up
A dialysis bag is filled with distilled water and then placed in a sucrose solution?
Distilled water will move out of the dialysis bag and into the sucrose solution due to osmosis and the fact that the dialysis bag has a hypertonic solution of H2O as compared to the sucrose solution.
What happens to sugar when it is placed in sugar?
You end up having a pile of sugar... LOL.
What happens to a sugar solution when boiled?
It evaporates.
What are the products when ordinary sugar C6H12O6 is decomposed by heating?
What happens when ordinary sugar is heated in a bottle top
What happens when you mix water and sugar?
The sugar will dissolve in the water, changing the sugar from solid to liquid.
What happens when you add sugar to a glass of water?
Sugar solution is created its a physical process
What happens to the sugar solution when expose to air?
When a sugar solution is exposed to air, the water in the solution can evaporate, concentrating the sugar. This can cause the sugar solution to become more viscous or even crystallize if enough water evaporates. Additionally, airborne contaminants or microorganisms can potentially interact with the sugar solution.
