It's important to make low-fat choices in general. In the case of beans and meats, the low-fat bean choices aren't as important because the beans have lots of fiber. The key is to combine low-fat choices with lots of soluble and insoluble fiber in order to properly metabolize the fat consumed.
Lima beans are in the vegetable food group.
A crock of beans, a pot of beans, a bowl of beans, a serving of beans.
Meat, nuts, and beans such as (pinto, red kidney, white beans, possibly Lima beans) are in the protein group.
Pasta does not belong to the meat and beans food group. Pasta belongs in the grain food group.
Eggs and beans belong in the protein food group, with meats, fish and nuts.
its the supercalafragalisticexpealadoshis group
Beans and pulses belong to the leguminous crops.
Eggs and beans are considered a meat group serving because they have lots of protein just like meats.
Baked beans are vegetables, so vitamins and minerals. :]
Meat, beans and nuts.
Legumes
protein