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What else can I help you with?
How long does it take for boiling water to effectively kill bacteria?
Boiling water for at least 1 minute can effectively kill most bacteria.
What germs do boiling water kill and don't?
kills bacteria and doesnt kill plants and animals
Does boiling water kill all bacteria?
Boiling water can kill most bacteria, but not all. Some bacteria, like spores, may survive boiling water. It is recommended to boil water for at least one minute to ensure most bacteria are killed.
Will cooking chicken in a crock pot kill bacteria?
The bacteria in the chicken will be killed by any way of cooking. So then the answer is yes.
Does the temperature of chicken affect the salmonella bacteria?
yes the higher tempetrue will kill the bacteria (new answerer) and if the chicken is too uncooked, the salmonella reproduces and stays in the chicken
Why does water need to be boiled when bacteria are found in the water system?
Because the bacteria can be harmful to health and boiling will kill them.
Does boiling water effectively kill Legionella bacteria?
Yes, boiling water effectively kills Legionella bacteria. Legionella bacteria cannot survive in temperatures above 140F (60C), so boiling water, which reaches temperatures of 212F (100C), is an effective way to eliminate the bacteria.
How long should you boil equipment in water to effectively kill most bacteria?
Boiling equipment in water for at least 10 minutes can effectively kill most bacteria.
Does microwaving chicken effectively kill bacteria?
Yes, microwaving chicken can effectively kill bacteria if it is cooked to the proper internal temperature of 165F (74C). This temperature is high enough to destroy harmful bacteria like salmonella and E. coli that may be present in the chicken. It is important to ensure that the chicken is cooked thoroughly to reduce the risk of foodborne illness.
Does hot or cold temperatures kill bacteria?
hot water can not exactly kill germs and cold wter does not have a chance but boiling water can kill all the germs
What are the chances of getting salmonella from undercooked chicken?
The chances of getting salmonella from undercooked chicken are high because chicken is a common carrier of the bacteria. It is important to cook chicken thoroughly to kill any harmful bacteria and reduce the risk of foodborne illness.
Is it safe to eat chicken raw?
No, it is not safe to eat raw chicken as it can contain harmful bacteria such as salmonella that can cause food poisoning. It is important to cook chicken thoroughly to kill any bacteria and ensure it is safe to eat.
