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What is the poetic name for Scotland?
The poetic name for Scotland is "Caledonia."
What was the name of the roman name for Scotland?
The name Caledonia has often been applied to Scotland, It is derived from Caledonii, the Roman name of a tribe in the northern part Great Britain or what is now Scotland.
A glen is the name given to a valley in which country?
Glens are to be found in Scotland.
What did they name capital of Scotland?
The capital of Scotland is named Edinburgh.
What is the name of a person from Scotland?
A person from Scotland is called a Scot or a Scottish person.
What is the name of the traditional pudding made in Scotland for pudding?
clodie dumpling
What is the name of the popular pudding in Scotland for Christmas?
Plum Duff
What is the name for the Christmas pudding in Scotland?
Savoury dishes include white pudding, black pudding and fruit pudding. Desserts include cranachan and cloutie dumpling.
What is the name of the pudding in Scotland?
Haggis
What is another name for Christmas pie?
Figgy Pudding
What is the name of the traditinal pudding made in Scotland?
Dumpling.
The original name of the dish which Christmas pudding was based on was called?
Frummenty
What is the name of the putting in Scotland in Christmas?
plumduff
What are danish Christmas traditions?
You open present at night, the 24th of December. After the big Christmas-dinner, where you eat duck, glazed potatoes and for dessert you eat the danish dessert (yes, it has a french name, but it is danish) ris à la mande which is a traditional rice pudding with almonds.
What is a name of a traditional dance from Scotland?
Highland dancing or country dancing
What is the traditional name of the snowman associated with Christmas?
frosty
What is a plum pudding?
In the U.K. plum pudding is also called Christmas pudding since it is served with Christmas dinner. Believe it or not, it contains NO PLUMS! Plums used to be the term used for raisins. The pudding has a lot of dried fruit in it held together by egg and suet and sometimes moistened by molasses and flavored with cinnamon, nutmeg, cloves, ginger and other spices. The pudding is aged for a month or longer -- that's because they drench it in alcohol. My grandma used to say it was too drunk to spoil. She would wrap it well, put it in the pantry and leave it there for an entire year, or until she got the hankering for some "pud".
