During the Sui and Tang dynasties, Chinese farmers generally reacted positively to the reforms aimed at improving agricultural productivity, such as the implementation of the Equal-field System, which redistributed land more equitably. These policies alleviated some of the burdens of landlessness and taxation, allowing farmers to cultivate more effectively. However, farmers also faced challenges, including heavy taxation and conscription for state projects, which sometimes led to discontent and uprisings. Overall, while some reforms benefited farmers, the pressures of state demands could lead to mixed reactions.
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Many became farmers.
Chinese people have to eat like the rest of us..............
Because it cost them too much money to work on the land. But they still needed jobs, so they became tenant farmers.
Yes, they were. The Ancient Chinese government realized that they were very important and made them the second main class.
The Huang He and the Yangtze river helped Chinese farmers.
Chinese farmers used plants for spicy tuna rolls and sushi.I LUV SUSHI AND DUMPLINGS!!!!!!!!!!!!!!!!!!!!!!
Yes
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Chinese farmers were not happy under the Manchu rule. They said the rulers were greedy and unfair. Most Chinese farmers were poor. Finally the peasants rebelled.
Chinese farmers grow lots of rice because it is in nearly every dish. they also grow plenty of potatoes and other things
aristocrats, farmers, and merchantsyour welcome
One of the changes made by early farmers to their environment was deforestation.
Many became farmers.
Students, Farmers, Labors, Businessmen
One of the changes made by early farmers to their environment was deforestation.
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