Oh, dude, it's like playing Tetris but with boxes. You gotta move the older stuff to the front, like those leftovers in your fridge that you keep pushing back. Just rotate that stock, man, don't let those dusty old items sit there like forgotten relics. It's all about FIFO - first in, first out, just like standing in line for the latest iPhone.
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When putting away or stocking recently dated freight, what should be done with the older existing freight that is already there
When stocking recently dated freight, older existing freight should be rotated to ensure that it is sold first, following the "first in, first out" (FIFO) principle. This helps prevent spoilage or obsolescence of older products. Any expired or damaged items should be removed from the shelves and properly disposed of or returned to the supplier, ensuring that the inventory remains fresh and compliant with safety standards.