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Why did industry boom during world war 2?
Women got jobs, and the demand for more supplies meant more money, which meant more and better industry.
One action that many governments took during World War 1 was to?
regulate their economic systems to increase production
Why did demand for farm products go down after World War I?
During WWI, farmers were encouraged by the US government to increase their production to send their goods overseas for the nations at war. Essentially, American farmers were feeding European troops. When the war ended, there was no a longer demand for all the food, so farmers no longer needed to produce as much, hence why farm products went down after World War 1.
How did factories increase production to supply to World War 2?
since most of the men went to war, a lot of women took over the jobs that the men did, and also started factories made especially for war supplies
Why did prices increase during world war 1?
Well, there were limited supplies to be sold and many people were willing to pay more for their daily goods so shops took advantage of that and increased prices.
How do you increase world food supplies?
Distribution not production. Like land, air and water; there's plenty of food. But getting it to the ones that need it is the challenge (problem). Note: The haves & the have nots.
What would happen if there was no hydro power?
Hydroelectric power supplies about 20% of the world's electricity. Without that source of energy, more fossil fuels would be consumed to meet the demand for electricity, which would increase air pollution.
In 1990 world rice production was 350 million tons in 1999 it had risen to 400 million tons what was the percentage increase in world rice production between 1990 and 1999?
14.2857% increase.
Which statement is true about the demand for housing in the 1950s?
Demand for housing was high
Which states supplies about half of your country uranium?
Kazakhstan supplies about half of the world's uranium production, making it one of the leading uranium-producing countries.
What did not stimulate an increase in agricultural production in the US in World War II?
An increase in the number of people employed in agriculture
World food production has doubled in the last 40 years because?
World food production has doubled in the last 40 years due to advancements in agricultural technology, improved crop varieties, increased use of fertilizers and pesticides, and expansion of agricultural land. These factors have helped increase yields and meet the growing global food demand.
Did European demand for American farm goods increase or decrease after World War 1?
Decreased
What kept the US economy strong after world war 2?
The United States was pulled out of the Great Depression because of World War II. The U.S. stopped producing cars and other goods, and focused on building tanks, aircraft, and ships. Men went off to war while women received factory jobs, which got rid of unemployment and restored the economy. Production skyrocketed in the U.S. and nations looked at the U.S. for large supplies of materials for World War II. The demand for war materials became higher and caused a huge increase in production. By the end of World War II, United States production had exceeded production in Europe, and that made the United States an economic superpower, along with the Soviet Union for a short while.
Why has there been an increase in food poisoning?
World wide there is not an increase. What has increased is our demand from forgeign countries which do not have the same standards as we do for clean produce and food.
How was the federal government able to finance the increased production of goods and supplies during World War I?
Increases taxes
Why is food production increasing because of world population increase?
Food production is increasing due to the growing world population as more food is needed to feed more people. To meet the demand, advancements in agriculture technology, increased use of fertilizers and pesticides, and expansion of agricultural land are taking place. However, this increase in food production comes with challenges such as environmental degradation and resource depletion.
