0
Yes, there were horse drawn dairy wagons during WWII. We lived at 116th and Prairie Avenues on the far south side of Chicago and one came down Prairie Ave. I don't remember which dairy it was from but I remember stepping around "horse patties" when crossing the street. Yes. I lived at 86th & Sangamon. There were horse-drawn milk wagons even after the war, from Wanzer's Dairy. There were also horse-drawn junk wagons (rags, ol' iron), and ice wagons until the early 50's. I saw horse-drawn junk wagons on State Street as late as 1960. There were also horse-drawn newspaper delivery wagons during WWII. My father-in-law not only had one when he was working for the Chicago Times, but he also drove a battery-powered electric delivery truck as well. Yes I remember horse drawn garbage trucks in the late forties. They were housed at a stable located at 54th and Wood Street. I remember seeing one of the horses fall and had to be shot. Also several milk daries had horse drawn wagons, one was located in the middle of the block on 52nd and Wolcott
What else can I help you with?
What are World War 1 fire bays?
London dairy
What types of products needed to be conserved for the war effort World War 2?
During World War II, a variety of products were conserved for the war effort, including rubber, metal, and gasoline, which were essential for military vehicles and equipment. Rationing was implemented for food items like sugar, meat, and dairy to ensure that enough resources were available for troops. Additionally, materials like paper and textiles were also conserved to support war production and supply chains. These conservation efforts were crucial in mobilizing the home front to support the Allied powers.
What foods were available in ww2?
During World War II, food availability varied significantly by country and was heavily influenced by rationing and scarcity. Common foods included rationed items like bread, potatoes, and vegetables, while meat, sugar, and dairy products were often limited. In the U.S., citizens grew "victory gardens" to supplement their diets, while in Europe, many relied on foraged foods and preserved items. Overall, people adapted to shortages by using creative cooking methods and substituting ingredients.
What kind of things would they have got during rationing?
During rationing, people typically received limited quantities of essential goods, including food items like sugar, meat, dairy, and fats, as well as non-food items like clothing and fuel. Ration cards were issued, allowing individuals to purchase a set amount of these items to ensure equitable distribution and prevent shortages. Substitutes and alternative products were often used, and communities adapted recipes to make the most of available resources. Overall, rationing aimed to ensure that everyone had access to basic necessities during times of scarcity.
How did food rationing work in theWW2?
During World War II, food rationing was implemented in many countries to ensure fair distribution of limited resources. Governments issued ration books containing coupons that citizens used to purchase essential items like meat, sugar, and dairy. Rationing aimed to prevent shortages and ensure that all citizens had access to necessary food supplies, while also supporting the war effort by conserving resources for military use. The system required individuals to be mindful of their consumption and often encouraged the use of alternative foods and creative cooking methods.
What Chicago dairy was guilty of watering milk during the 2nd world war?
yes
What was the name of the dairy company that Robert Conrad delivered for in Chicago?
Bowman Dairy
Where was wanzer dairy Chicago Illinois?
Wanzer Dairy was located in Chicago, Illinois, specifically at 3400 S. Western Avenue. The dairy was known for its milk and dairy products and operated from the early 20th century until the mid-20th century. The building has since been repurposed, reflecting the changes in the dairy industry and urban development in Chicago.
Who knows anything about Hunding's Dairy of Chicago?
Hunding's Dairy closed in 1967. It was a family run business.
Where was the hunding dairy located?
1300 E. 71st St. Chicago Il.
Where can you find information about the J Kubik Dairy in Chicago at the turn of the century 1900s?
Don't know who you are, or if you have a bottle from the dairy. If you have a bottle, I certainly would like to purchase it. If you are my cousin, give me a call. This dairy, of course, was run by my grandfather on 18th St. in Chicago. Please respond to 5LouHaase@yahoo.com. Remove the 5 from the address please. Lou
What is information on the Chicago Guernsey Farm?
The Chicago Guernsey Farm was located on Garfield Road in Hinsdale, IL. My father worked there as a dairy man in the mid-twenties and it went out of existence in the sixties. They had their own herd of guernsey cows and milked them twice daily. Interestingly, during the Second World War, they deliverd the milk on the close-in routes by horse and wagon to save gasoline and tires (which were rationed) for the further routes.
What is information on Born Dairy of Chicago which was operated by two brothers both killed in horse accident?
illinois
Is California the new dairy state?
No, Wisconsin is still The US's dairy state
What are Dairy Queen's hiring policies?
You have a be sworn in by the Judge of the Dairy Quart, after you are nominated by all the milkmaids of the world.
Where was the Wanzer and Sons Dairy located and is it still there?
The main dairy in Chicago was at Garfield Blvd. (55th Street) and the Dan Ryan Expressway It was torn down in the mid 80's and is now a shopping center.
Where can you find information on Wieland's Dairy in Chicago?
The Wieland Dairy and Ice Cream Factory, (in Chicago), was developed by my great grandparents, Jacob and Gottlieben (Gleich) Wieland. They came to the USA in 1889, bringing along their 7 sons,1 daughter, and Jacob's father. The Wieland Dairy was very successful, as was the Ice Cream Factory, where the "Good Humor" ice cream bar was developed. In the early 1930's the dairy was sold, for $8.5 million to "Borden", hence the name "Wieland/Borden Dairy" on all the bottles, for a period of time, (stipulated in the sale), later becoming just "Borden". The money was divided equally between the the sons and daughter. Two of the sons were against the sale, so they started CJ Wieland & Company Dairy. Not knowing whether this is a genealogy question or a question about the dairy itself, I welcome all to contact me. My father was eventuallya partner in the C.J Wieland Dairy and the chief chemist developing the formulas for the products. The Dairy was eventually sold to Hawthorn Melody in 1951. I would LOVE any photos anyone has of the dairy such as someone said they had. C.J. Wieland had an ice cream parlor and was regarded as the premium brand in Chicago. The aidry products were sold both in many markets and by home delivery.
