to digest waist of course
Chemical digestion of the starch starts in the mouth. Ptylin is the enzyme, which is secreted in the saliva. Ptylin breaks down the starch. This process continue in the stomach till acid neutralize the ptylin.
Chemical digestion typically occurs in the stomach and small intestine after food is broken down mechanically through chewing and churning. Enzymes and acids help to break down food molecules into smaller nutrients that can be absorbed by the body.
mechanical digestion is when you are breaking down food almost by hand. you're breaking it down manually. an example of mechanical digestion is chewing. it begins in your mouth and ends once you swallow.
The tongue is involved in both mechanical and chemical digestion. It helps break down food into smaller pieces through chewing (mechanical digestion) and it also helps mix food with saliva, which contains enzymes that start breaking down carbohydrates (chemical digestion).
Chemical digestion of the food starts in the mouth. Ptylin is the enzyme, which is secreted in the saliva. Ptylin breaks down the starch. This process continue in the stomach till acid neutralize the ptylin.
the digestion of proteins begin in the stomach.
Low pH is needed to start the denaturation and digestion of proteins, which occurs in the stomach.
most chemical digestion occur starting from duoduenum, small intestine. starch start from saliva in mouth, protein in stomach.
Chemical digestion primarily occurs in the mouth, stomach, and small intestine. In the mouth, enzymes such as amylase start breaking down carbohydrates. In the stomach, gastric juices break down proteins, and in the small intestine, various enzymes break down proteins, fats, and carbohydrates further for absorption.
the start of chemical digestion is the mouth and ends in the small intestine. This is true and the saliva has the power of the chemical digestion
The process of chemical digestion starts is your mouth! When you start chewing, your saliva helps break down the food as it goes down the esophagus.
Chemical digestion of the starch starts in the mouth. Ptylin is the enzyme, which is secreted in the saliva. Ptylin breaks down the starch. This process continue in the stomach till acid neutralize the ptylin.
It starts in your mouth then moves down in your stomach work is done in your stomach it moves to your intestine and is completed in your intestine
Mechanical digestion must come first because it helps break down food
Chemical digestion typically occurs in the stomach and small intestine after food is broken down mechanically through chewing and churning. Enzymes and acids help to break down food molecules into smaller nutrients that can be absorbed by the body.
Saliva is used to start the digestion process.
The small intestine plays a role in digestion of carbs and fats, but the primary role of the small intestine is the absorption of nutrients broken down by digestion. These include, the absorption of: Proteins (amino acids), Carbohydrates (monosaccharides), Fats (lipids), Vitamins and Minerals.