Is a clawed lobster vertebrate or invertebrate?
well it has a hard shell all over, and when you eat it there is no spine. It is invertebrate.
What looks like a cross between a lobster and a horseshoe crab?
Probably thinking of an eurypterid or sea-scorpion. The head looks like a horseshoe crab, but body is elongated with a lobster or scorpion-like appearance.
Cooked a lobster that didn't turn red is it still good to eat?
it may just be a rotten lobster, but i think that means it is NOT okay to eat.
Does a lobster move backwords?
It may sound weird but I currently have a pet lobster! It is blue and it is acting quiet strange. Anyways back to your question. Lobsters can move in basically any direction. If you scare them they even float very high up an incredible speed.
How long can you keep incooked lobster tail after was defrost?
For as long as you want, just don't try to eat it after 2 days, but feel free to keep it as long as you like
What is the difference between Atlantic lobster and Maine lobster?
a maine lobster has no claws and a atlantic lobster has claws
What is the difference between an American lobster and a European lobster?
One is from America, and the other is from Europe
lobster without any claws
native to Curucao (island of Caribbean)
No, in most cases a lobster will not eat a snail and it is not one of their preferred food sources. They may be aggressive to the snails but not usually.
Canners are the smallest legal size lobster sold and are caught only in selective areas during the spring, summer and fall seasons. (The name "canner" comes from the fact that they were once used exclusively to process "canned" lobster meat)! The meat of the "canner" lobster is sweet and succulent and the price is normally lower than "market" sized lobsters, although it takes considerably more time to extract the meat from the shell. Canners are sometimes sold by the dozen "tank run", which means the way they are dipped from the tank, therefore, expect a variety of sizes, some with two claws, others with one or even no claws! Kind of "the luck of the draw"!
Why is your lobsters shell soft?
Because every year as lobsters grow they have to shed their shell and grow a new one. The soft shell lobster's are aka "new shell" lobsters, and they haven't had time to toughen up their shell. Hard shell lobsters are aka "old shells" because they shedded a long time ago, and their shell has had almost a year to harden up.
What body part use lobster for getting and eating its food?
Small antennae in front of their eyes are used for tracking down food. For biting off chunks of food they use their mouth. Most of the lobster mouth is located on the outside of the face,where multiple feeding appendages tear,sift,and macerate meat.The outermost pair of mouthparts is lined with long sensory hairs for tasting and is armed with razor-sharp teeth for gripping and tearing off bits of food. Chewing food is done not with the mouth, but by the gastric mill, kind of like a set of teeth on their stomachs, which are right behind the eyes.
Was lobster once a poor man's food?
Yes,in certain locations like Maine where it was abundant it was considered poor man's food.