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The most famous dessert in Canada originates from Québec and is Sugar Pie (in French it is Tarte au Sucre). Usually it is an open-faced pie made with lots of butter, cream and brown sugar. It is too delicious!
tart
The horses name, "The Pie" was derived from the term "Piebald", a type of color definition for white patches/ spots on horses. The original "Pie" was white faced and 4 white stockings.
'pie' in french is 'tarte'
I hate pie.
Apple pie is "la tarte aux pommes" in French.
Rhubarb pie is "la tarte à la rhubarbe" in French.
french apple pie
Cup= tasse pie= tarte
a flat, open-faced baked pie of Italian origin, consisting of a thin layer of bread dough topped with spiced tomato sauce and cheese, often garnished with anchovies, sausage slices, mushrooms, etc.
a pie chart is typically called 'un camembert' in French. A camembert is a round, white cheese.
3.14 is the short term for it