We can't answer that as you don't say WHAT KIND OF PASTA. - All are different.
Pasta is all different -You MUST be specific - macaroni, rotini, spaghetti, gemelli are ALL different weight/volume.
Approximately 3.6 cups to a pound of dry bowtie pasta.
9 cups
2 cups ( 16 ounces ) equals a pound.
Approximately 3.68 cups
uncooked bow tie is approximately 3.6 cups to a pound
1 pound of elbow pasta (dry) = 4 cups 1 pound of spaghetti (2 inch pieces, dry) = 4.75 (4-3/4) cups Taken from: http://muextension.missouri.edu/explore/miscpubs/mp0563_01.htm
depends how big the cup is.
2 cups
8 oz. uncooked small to medium pasta shapes = 2 cups uncooked or 4 cups cooked(Examples: Elbow macaroni, medium shells, rotini, twists, spirals, wagon wheels, bow ties, mostaccioli, penne, ziti, radiatore, rigatoni)1 pound equals 16 oz.....so 4 cups of uncooked ziti pasta equals 1 pound
1 pound of margerine equals 2 cups
That is 2 cups.
About 1.86 cups