Andalusian cattle, also known as Andalusian Blacks or in Spanish literature, Negra andaluza, Negra campiñesa, Negra de las Campiñas andaluzas,mostly has information on such a breed on breeder's sites that are Spanish and typically poorly translated into english. However, you still can get worthwhile information from such sites if you can make sense of what is being said as per efforts of translation from Spanish to English.
Basically, this breed is Spanish all the way through and few, if any, cattle of such breeding exist in North America. Andalusian blacks are found primarily in western AndalucÃa of Spain.
Basic information is found in the OK-State University Breeds of Cattle website on this breed. More information is found on the site Gemaga. Both links, and a couple others, can be viewed by clicking on such links in the Related Links section below.
Typically the quarter horse is the most popular cutting (cattle working horse) however almost any breed can be train to do such work just as any horse can be trained to do any discipline. Llamas are not a breed of horse but are related to the camel Horse Isle- Andalusian Edit: The Quarter horse is known for working cattle in North America. The Criollo is used in South America. The Andalusian and Lusitanos are used for both cattle work and bull fighting in the Iberian peninsula. Australian Stock horses and Walers are used in Australia. Each continent has their own native breed to work cattle that work the best in that environment. Arabs are used worldwide to refine any breed and are used to gather stock in the desert, which doesn't consist usually of cattle.
Because she was the first woman to drive her cattle to Kansas.
Most cattle that are thought of when the term "southwest" is mentioned are the Texas Longhorn and Hereford breeds. Other cattle that do well in that area are Brahman-bred cattle like Beefmaster, Santa Gertrudis, Brangus, and others.
haha who asked this? kyle? patrick? who?
Wild "yellowhammer" cattle is a fictional reference in Patrick Smith's book which is called A Land to Remember. There is no breed commonly recognized as yellowhammer.
It's not specifically referring to the bovine animal cow, but actually the acronym COW, which means Communities Of [the] World, and refers to how technology (in computers and art) has changed so quickly over the years. It may have also come from Patrick Smith's book called "A Land Remembered" where it mentions about wild "yellowhammer" cattle, that may be a local name for the Florida Cracker/Pineywoods/Scrub cattle that live[d] there. Check out the related links below for more.
The following breeds (which includes dual-purpose dairy cattle) are naturally polled:Red PollIrish MoiledThere are many other breeds that have strains of cattle which are polled (but not as an entirely naturally-polled breed like those mentioned above) that are the following:JerseyNorwegian RedIrish RedFjallRodkullaSwedish RedMilking ShorthornGuernseyAyrshireBrown SwissCanadienne
What do you mean "a cattle head?" Are you trying to say "head of cattle"? If you are, one head of cattle is just a way of counting the number of "heads" or cattle in a herd. One head = 1 cow or cattlebeast or animal or whatever you want to call them. However, if you're asking what is a cattle head, then here's the answer as far as I can answer it: a cattle head could be one to two things--a head of a prized cow, steer or bull that is mounted on the wall after its counterpart passed on, particularly if this head is of a Texas Longhorn that had an amazingly large rack. The second thing could be what I mentioned above.
There are many words that describe the cattle industry:toughexpensivesatisfyingdifficultcontroversialThe list goes on...
"Yellow-hammer cows" are not specifically animals of the bovine species, but rather a reference to the community of the world (which fits the acronym C.O.W) and how they are trying to keep up with changing technology, comparing this webpage with that webpage or this software with that software, etc. However, the term "yellow hammer cows" that you are thinking of have come from Patrick Smith's book called "A Land Remembered" where it mentions about wild "yellowhammer" cattle, which may be in reference local name (or the author's coined name) for the Florida Cracker/Pineywoods/Scrub cattle that live[d] there in Florida. Check out the related links below for more.
They raise cattle or beef cattle
They raise cattle or beef cattle