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In chips, as well as potato, you have some 20g of CHyds per 100g, or about 26g in average potato. Of that (per 100g of potato):
15g of starch, which breaks into glucose within digestive system
3g of dietary fibres - cellulose, which you should not count as they remain intact (we don't digest them)
2g of other, mostly digestible CHyds
So, we add up up to 17g of digestible and 3-4g of indigestible CHyds per 100g of potato
What else can I help you with?
Monosaccaharides lipids proteins or carbohydrates?
They are carbs.
Are potato chips considered to be fats or carbohydrates?
it is actually both, the oils they make the patatoe chips are all fats, but the chips themselves are carbs. for example baked chips are just carbs but not fats
What does exercise?
Carbohydrates (carbs). Lipids (fats) are an example of carbs, and, when you burn them, you lose weight.
What does protein contain that carbs and lipids don't?
lipids do not contain proteins
How is protein synthesis related to the synthesis of lipids?
proteins themselves are involved in the production of lipids and carbs. Enzymes carry out just about all the reactions needed to break down and make more lipids, carbs, DNA and proteins.
What macronutrients can produce ATP in the body?
protein, carbs, and lipids
Proteins carbs and lipids are also called?
macronutrients -katty
Does plain chips raise blood sugar?
Yes, check the nutrition label on the back of chip bags for how many carbs a certain amount of chips have. USUALLY (not always) a handful of chips is 15-20 grams of carbs
What nutrients are vegetables high in?
carbs, lipids, proteins, and nucleic acids
What are four major organic compounds?
- Carbs - Lipids - Proteins - Nucleic Acids
The cell or plasma membrane has which macromolecule in it?
The two macromolecules are protein, carbs, and lipids.
Why do lipids store so much energy?
They lack the oxygen atoms of carbs and proteins.
