Two molecules in living things that form hydrogen bonds are DNA and protein. Hydrogen bonds form between the two strands of DNA and form when a protein is being folded into its final conformation.
The framework of macrmolecules is covalent and parts of the macromolecule are ionic. For example there are macromolecules with functional groups that can form ionic bonds- such as ion exchange resins where functional groups include sulfonic acid and carboxylic acid groups.
There are also macro molecules that can form netwrok, sheet, or chain anions such as the silcates.
No. Macromolecules fall into four categories: carbohydrates, lipids, proteins, and nucleic acids. Is water any of these?
Its very important in making a double helix (DNA)
Yes. The strands of DNA are held together by hydrogen bonding, and hydrogen bonds play an important role in the structure of many proteins.
The macromolecules found in pasta are mostly starch, but there are small amounts of proteins and lipids as well.
carbon, hydrogen, nitrogen, oxygen, phosphorus
Starch is found in potato juice.
Sulfur
carbon,hydrogen and oxygen
in my hair.
these are the molecules which are found in food, such asprotein fats, carbhohydrate.
The macromolecules found in pasta are mostly starch, but there are small amounts of proteins and lipids as well.
Macromolecules are large molecules. Macromolecules are found in the proteins, carbohydrates, nucleic acid, and lipids in the body. Macromolecules are essential to the structure and function of a cell.
glucose and starch
carbon, hydrogen, nitrogen, oxygen, phosphorus
Mainly there is water. But proteins from enzymes can be found
Starch is found in potato juice.
Sulfur
carbon,hydrogen and oxygen
Rice is considered a starch, so it is a carbohydrate.
C . H . O .