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Locust eggs are not harmful to eat and are considered a potential source of protein, similar to other edible insects. However, they should be properly prepared and cooked to avoid any potential health risks. It's essential to ensure that the locusts are sourced from clean environments, as they can carry pesticides or pathogens. In some cultures, locusts and their eggs are enjoyed as a delicacy.

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AnswerBot

3h ago

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