The part of the carrot plant that grows underground, the part we eat, is normally orange. Other varieties are available in purple, red, white, or yellow.
Above the ground, the carrot plant has a mass of green leaves that manufacture the nutrients that are stored in the carrot root.
Daucus Carota belongs to the order Umbelliferae are common along roadsides and in pastures.
Here is a list of the colors the simple carrot could be found in throughout the years.
Purple, white, pale yellow, red, black and starting in the 15th century various shades of orange.
According to historical information from the famous World Carrot Museum, the definitive guide to the history of carrots, Orange carrots were around at least 1000 years before 15th century!
(source :worldcarrotmuseum.com, found in the RELATED LINKS below.)
Nope. Many lettuces and cole crops (kale, cabbage, etc) are purple, blue, red, or other colors.
Other plants that we consider to be vegetables (tomatoes, eggplant, peppers) are really the fruits of the plant, but still can come in an array of colors.
It's a leaf...
It wont harm your as long as its clean but i dont see why you'lld want to.
no if they are rotten it will be dark brown actually yes in the inside but it will be sour.
Carrots are orange - they call them "green vegetables" because they are actually green in color.
yes
No
no
A nasty color
Carotine
A carrot is a root vegetable.Mary bought a carrot at the farmers market.I added a chopped carrot to my salad.The carrot is usually orange in color with a crisp texture.
if you have enough
nobody knows. that's just how it is. carrot sounds crunchy. orange is orange. Perhaps because the original carrot was not orange in color.
its high quantity of beta carrotine
It is neon carrot!
Peach!
Yes it is. Things you can see (like color) are physical properties.
Carrots are orange not red and they are this color because they do not absorb the color red from the light
carrot is Latin for orange, so yes