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Each rock has a specific melting point or a range of temperature when the the rock is thermally decomposed.
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∙ 11y ago
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Is copper a solid or liquid or gas?
It depends on the temperature, however, at standard and room temperature, copper is a solid.
How does molten lava change into a solid?
It cools down and essentially freezes as the temperature drops below the meltng point.
Why is the earth full of lava?
The Earth is not full of lava. The majority of the earth is solid and small amounts of lava are produced by partial melting of this solid.
Liquid is to solid as water is to what?
gas
What does it mean if a liquid turns into a solid?
The temperature affecting the liquid must have been below freezing for the liquid to turn into a solid.
How quickly does lava turn solid?
It depends on the amount and the temperature.
What temperature does gold turn into a solid?
heat
What solid turns into liquid?
Any liquid can turn into a solid at the correct temperature.
What temperature does tin turn from solid to liquid?
22700C
What temperature does a solid turn into a gas?
Every element has its own temperature of sublimation.
Are there any dangers in heating rocks to a high temperature?
Yes, because it will turn into lava.
At what temperature does a liquid turn into a solid?
100 degrees C
What else can turn into a liquid from a solid to a liquid?
Theoretically, anything can be changed from a solid to a liquid with enough energy added. Consequently, any gas can be changed into a liquid when enough energy is removed from it.
Is copper a solid or liquid or gas?
It depends on the temperature, however, at standard and room temperature, copper is a solid.
How many different ways can you turn a liquid into a solid?
turn down the temperature increase pressure
What makes lava turn into rock and how?
Lava becomes rock by cooling, which causes it to solidify. The lava is basically freezing, much like water freezing into ice, only at a much higher temperature.
How does liquid fat become solid?
The temperature at which they turn back into solid, depends on what type of fat your talking about
