Want this question answered?
No.
yes, its actually better to do that.
it is illegal to serve food that has already been cooked the day before. the law says that hot food should be changed every 20-25 mins.
Leave them in the refrigerator about a day before you cook them, then that day a few hours before they're actually cooked, leave them somewhere in the kitchen away from the sun.
Yes you can ! You should cook all the way through and apply a decent amount of salt and wrap tightly .
Yes you can if it's been fully cooked and refrigerated safely. Splash a little lemon or lime over it before reheating it again to keep it moist and be sure it's covered to keep in the juices.
It should be cooked on or before the third day. Count the day it was bought as day one, the next day as day two, and the day after that as day three. Beef is pretty good, in that it tells you when it's spoiled. Check the smell. It should smell clean and fresh. If you're not sure, though, throw it out. You can cook the roast and then freeze it with minimal loss of taste if you wrap it in an air tight package. I wrap mine first in plastic wrap, and put it in a baggie (be sure to squeeze out all the air). Then wrap it again in foil.
yes
Yes.
The joint injection is most likely cortisone, in which case it would not be a good idea to get a massage on the same day.
On the contrary, cooked green beans may be eaten the next day, provided they were stored in the refrigerator. The only reason not to eat green beans the next day is if they were left unrefrigerated.
What is the refridgerator shelf life after a tritip beef roast has been cooked?