No, they would be tough and not tasty. Use raw shrimp.
Yes but cook at a slightly lower temperature for about ten minutes. The entire cooking time will be double that of thawed shrimp
Yes, you can. Just be sure to have the cooking oil hot enough, cook them for the time specified, and don't overcrowd them in the fryer.
Yes, but for very short time only. Experiment with 1 or 2 first.
Yes
yes unless the chicken was precooked
It might be. So much depends on the quality of the shrimp before it was frozen and how it has been handled since. You will have to make the decision yourself. If it isn't slimy, watery, or mushy and doesn't have any off-odors, it might be OK to use. In reality, it is getting towards the end of how long you should keep it.
Frozen blood worms or brine shrimp can be a good treat for them every once in a while but you should still be feeding them there tropical fish food.
That would depend what state the shrimp is in and for how long it has been kept unrefrigerated. Food Items can remain in the temperature danger zone (41-141 degrees F) for UP TO 2 hours and still be safe for consumption. Any longer and you risk food-born illnesses.
A frozen image is something you would learn in drama. Frozen obviously means still or not moving and an image is a picture. So a frozen image is a still picture or form.
because the bavarians is like icecream that make still frozen
a duckling
If you mean cooked then yes, they are still cooked. But if you mean if they are used in meals and dinners they are.People eat them with goat cheese or bell peppers stuffed inside. People eat stuffed tomatoes with steaks and almost anything. Look up recipes and meals if your intrested in eating stuffed tomatoes.
NO>
NO
as long as they are still FROZEN. if they are not frozen anymore, you have limited time. not frozen but still cool to touch
Baked Feta is not dangerous, I make Feta pizza all the time.